Apple sheet pan pie

Apple slab pie is a terrific contribution to a covered-dish supper, picnic or potluck. It’s baked in a large 15x10 baking pan so it’s easy to make and tote, too. But be prepared—people always ask for a copy of the recipe! —Dolores Skrout, Summerhill, Pennsylvania

Apple Slab Pie is a great dessert option for holiday gatherings. Everyone’s favorite apple pie recipe - baked in a sheet pan, and served in squares.

Apple Slab Pie is a classic dessert fit for a crowd! Sweet and tangy cinnamon-spiced apples are baked into our flaky all-butter pie crust and each bite is divine! This easy apple slab dessert is traditional, meaning it’s baked in a standard-sized, baking pan, and results in a more shallow, rectangular pie that’s perfect for larger gatherings.

Aside from the fact that this Sheet Pan Apple Pie can feed a crowd, I like that it means I get a little more crust with each bite.

Glazed Apple Pie Bars are a sheet pan dessert made with a flaky homemade crust and sweet glaze. A square of this apple slab pie is absolutely delicious and the perfect dessert for a crowd!

Apple Slab Pie is perfect to serve a crowd with its sheet pan style. Apple pie filling is topped on a flaky crust and buttery crumb topping.

Ina Garten's Apple Pie Bars - EASIER than apple pie!

These dessert bars have a top and bottom pastry crust. It's like apple pie in a baking pan.

If you are looking for the perfect apple pie recipe, look no further! Not only is this apple pie recipe absolutely delicious, it makes enough to feed a crowd! So easy and SOOOO delicious you will want to eat every last bite!

Our well-loved, highly rated Perfect Apple Pie recipe breaks out of the pie pan to make a crowd-sized-yet-cozy sheet-pan pie that's guaranteed to win over anyone who tries it. A sweet, tender filling of delicately spiced fresh apples is baked between layers of flaky pie crust for a treat that deserves a spot at any dessert table.