Flat top hibachi recipes

Find the best Blackstone Hibachi recipes for your griddle! From teriyaki chicken to hibachi garlic noodles, hibachi steaks explore easy-to-make and incredibly tasty dishes perfect for your next hibachi-style feast on the griddle.

This one-pan hibachi chicken recipe takes just 30 minutes, with tender chicken, restaurant-style fried rice, tender vegetables & spicy mayo.

This Japanese steakhouse-style Hibachi Chicken makes for a quick, easy, and super-delicious dinner. Serve it with fried rice, yum yum sauce, and sauteed vegetables for a Hibachi experience at home. Here’s how to make it.

Hibachi Vegetables are made with fresh yellow squash, zucchini, mushrooms, and onions. It is the same Japanese style restaurant version in the comfort of your own home.

A hibachi chicken with fried rice dinner at home! Restaurant-style sautéed veggies, fried rice, and super tender chicken, served with a spicy mustard sauce.

Now you can make hibachi dinner at home complete with an onion volcano, shrimp toss, yum yum sauce, fried rice and more!

Get ready to bring the irresistible savory-sweet appeal of a Hibachi steakhouse right into your own kitchen with this Blackstone Hibachi Chicken recipe! With tender chicken and veggies perfectly seasoned and seared to perfection on the powerful heat of a Blackstone flat-top griddle, it is a crave-worthy meal you will make again and again. I’ll show you how to recreate the whole Hibachi experience at home, complete with the fun of cooking outdoors.

This recipe for Hibachi Chicken makes flavorful chicken bites that are tender and perfectly cooked. And the seasoning is delicious! You'll love this quick and easy dinner. Easy

This Hibachi Fried Rice recipe is super simple and full of all that flavor you get from your favorite hibachi restaurant. It’s fast, versatile and most importantly – yummy!

Some of the best sauces for hibachi are yum yum sauce, teriyaki, ponzu, garlic butter, and sesame. Get ready to find your new favorite!