Gluten free vegan pumpkin bars

Need to make your Thanksgiving menu gluten free or dairy free? These Must Make Vegan Pumpkin Pie Bars are made with coconut milk, pumpkin puree, comforting spices and all in an almond flour crust. Rich, creamy and easy to make – it’s a show stopper for your Thanksgiving dessert table. Bakes just like classic pumpkin pie but no one will know it’s vegan, dairy free and plant based.

Your favorite fall pie meets gooey cookie goodness in these Pumpkin Pie Magic Cookie Bars with pecan crust, spiced filling, and lots of chocolate chips!

Gluten-Free Pumpkin Pie Bars (Vegan, Allergy-Free) | Strength and Sunshine | These easy Gluten-Free Pumpkin Pie Bars are made with a simple flaky shortbread crust and topped with a sweet, spiced, creamy pumpkin filling. Vegan, and allergy-free, this homemade pumpkin pie bar recipe is healthier and quicker than a traditional from scratch pumpkin pie. Make-ahead and freezer-friendly they're a perfect seasonal holiday dessert for a crowd!

These gluten free vegan pumpkin blondies are a sweet cinnamon treat. tips for making small batch blondies and air fryer blondies.

Indulge in easy-to-make, delicious vegan pumpkin bars packed with warm pumpkin spices and topped with the best dairy-free cream cheese frosting. These thick, moist, eggless pumpkin cake bars are ideal for holiday celebrations, potluck contributions, or just to treat yourself and your family! This simple vegan dessert can also be made gluten-free.

These decadent no bake pumpkin pie bars pair a crunchy granola crust with a creamy, thick pumpkin filling with coconut oil and cashew butter. Vegan & gluten-free.

Frosted Oatmeal Raisin Cookie Bars will win over anyone and everyone who eats one. Warm, cinnamon speckled oatmeal cookie bars studded with sweet raisins and topped with a creamy, cinnamon cream cheese frosting. It’s a warm, comforting and delicious bite! If you ask me, everything is better with cream cheese frosting.

These vegan pumpkin pie bars are a deliciously easy to make, fall dessert. From the homemade shortbread cookie crust, to the creamy pumpkin pie filling, we’re taking pumpkin dessert to the next level. (Includes gluten-free option & paleo option) Creamy, Pumpkin Pie Bars It’s Pumpkin Pie Time and I’m so excited about this super simple recipe!

Healthy Pumpkin Bars made with 5 basic ingredients! Vegan, flourless, gluten-free, refined sugar-free, and dairy-free, these chewy bars are an absolutely delightful fall dessert! #fall #pumpkin #vegan #healthy

Gluten-Free Pumpkin Pie Bars (Vegan, Allergy-Free) | Strength and Sunshine | These easy Gluten-Free Pumpkin Pie Bars are made with a simple flaky shortbread crust and topped with a sweet, spiced, creamy pumpkin filling. Vegan, and allergy-free, this homemade pumpkin pie bar recipe is healthier and quicker than a traditional from scratch pumpkin pie. Make-ahead and freezer-friendly they're a perfect seasonal holiday dessert for a crowd!