Italian main dishes chicken

This Giada Chicken Milanese recipe is one of those dishes that never fails me, while this version is a bit of a twist on the classic Italian recipe, it’s still all about that irresistible crispy chicken paired with the brightness of fresh lemon. Whether you’re making it for a weeknight dinner or a laid-back weekend lunch, it’s quick, easy, and incredibly satisfying.

As I stirred the creamy sauce, laughter filled the kitchen, my partner chopping veggies beside me. The aroma wafted through our cozy home, igniting memories of family dinners. It was a perfect Sunday, bringing warmth and love to our table. 1. 2 cups rotini pasta 2. 1 pound boneless, skinless chicken breasts 3. 1 cup heavy cream 4. 1 cup grated Parmesan cheese

This Quick Baked Italian Dressing Chicken is a total lifesaver for busy weeknights! With just a few ingredients, you’ll have a flavorful and juicy meal on the table in no time—perfect for a hassle-free family dinner.

Chicken Piccata is more than just a dish; it's an experience. This Italian-American classic, with its roots deeply embedded in traditional Italian cooking,

My Italian grandma taught me this recipe, and it's been the talk of the town whenever I serve it!

Chicken Parmesan is a classic Italian-American dish that’s comforting, delicious, and surprisingly easy to make at home. With crispy breaded chicken, a rich marinara sauce, and gooey melted mozzarella cheese, this recipe combines all the flavors you love in just 35 minutes. Cuisine: ItalianPrep Time: 20 minutes minutesCook Time: 15 minutes minutesTotal Time: 35 minutes ... Read more

This easy Marry Me Chicken recipe features chicken breasts nestled in a lush and creamy sun-dried tomato sauce ready in under 30 minutes.

One-pot chicken puttanesca is a flavor powerhouse loaded with garlic, anchovies, and capers. One bite will transport you to a cozy trattoria on the Amalfi Coast.

Enjoy a delicious fusion of flavors with Bruschetta Chicken Pasta – juicy chicken, fresh tomatoes, and basil tossed with pasta in a light sauce.

This restaurant-style Italian chicken piccata is made with pan-roasted chicken that is topped with a delicious white wine and caper butter sauce. This is a classic Italian dish that it as a favorite in Italian restaurants. It’s a simple yet elegant recipe you can easily make at home.