Marinated carrots recipes

Make this simple classic dish for a Summer party or potluck or store it in your fridge for whenever you'd like!

Marinated Carrots are delicious served hot or cold as a side dish with salads or hot foods.

These carrots… oh man, these carrots! My grandmother would make them every year for Easter when I was growing up. I loved them so much when I was a kid that I included the “recipe”…

Tender coins of cooked carrots are tossed with crisp celery, green onions and bell pepper and marinated in a sweet and tangy tomato-based marinade.

I am going to be getting nostalgic with this recipe. This Marinated Carrot Salad was one that my mom and grandma would make all the time. I remember,,,,

An easy, old-fashioned, make-ahead recipe, Copper Pennies, features roasted carrots marinated in a sweet and sour tomato based marinade.

Caramelized in a sweet maple syrup glaze, our maple roasted carrots are a perfect side dish for Holiday dinners but simple enough for weeknight meals.

These marinated carrot sticks are crispy, crunchy, and tangy! Pickled snack perfection for any time of the year.

Balsamic Roasted Carrots are an easy side dish to make with a handful of simple ingredients that creates a complex blend of flavors in every bite. They are slightly crisp on the outside while sweet and tender inside. So delicious and unbelievable satisfying! These baked carrots are the perfect side for any occasion, whether that's a quick weeknight dinner, a fancy dinner party, or a holiday meal.

Learn how to make perfect Portuguese marinated carrots in a few easy steps! These carrots are bursting with incredible flavors!