Melt in your mouth pork belly

Chinese braised pork belly, or hong shao rou, is one of the most popular dishes in China, and for good reason! Each bite melts in your mouth and explodes with the amazing flavor of the sweet and savory sauce!

This recipe definitely shows respect for the meat, resulting in pieces of pork belly that are tender, juicy, and oh-so-flavourful!

Although it's a common Chinese dish, hongshao rou (red-braised pork) can be tricky to master. The key is to use two different types of soy sauce — light and dark.

Embark, on an escapade with Maple Bourbon Pork Belly Burnt Ends, a dish that revolutionizes the art of barbecuing. This recipe showcases cubes of pork belly each lovingly soaked in a maple bourbon seasoning blend. Slow-smoked to perfection these pork bites achieve a harmony between a tender melt-in-your-mouth interior and a caramelized crust that's reminiscent of candy. With the notes of bourbon and the natural sweetness of maple syrup infused into every morsel, each bite takes you on an…

Known as a top-of-the-line pork dish, Dongpo pork is fairly common in all regions of China and most families know this recipe. It is relatively simple to create! However, it’s not easy to make it truly melt-in-your-mouth and fall-apart tender while holding its shape beautifully; at the same time, the sauce is rich and tasty while the pork is flavorful inside and out. Su Dongpo once famously said “Simmer on low heat with less water; when the control of heat is mastered, it will be delicious.”…

Mary Wright on Instagram: "Savor the rich flavors of this marinated pork belly, slow-cooked to perfection. Tender, juicy, and packed with a blend of aromatic spices. It’s the ultimate comfort food that melts in your mouth. Perfect for any meal!"

This Chinese Braised Pork Belly recipe (Hong Shao Rou) is juicy, sweet, savory, melts in your mouth, and is packed with authentic flavors.

Red braised pork belly is probably one of the most well-liked authentic Chinese food. Now you can use healthier

A collection of easy recipes including Chicken Schnitzel, Slow Cooked Pork Belly, Beef Pot Pies, Filipino Noodles and Spinach and Ricotta Tortellini.

Making the tender, melts in your mouth Chinese braised pork belly only requires just three simple steps in your kitchen.