My tiny laguna kitchen

Nasturtiums are not only easy to grow and fun to harvest & forage for, but they make an amazing pesto! This simple nasturtium pesto recipe is delicious in so many different plates and recipes.

Making your own luxurious, sustainable, affordable Flower Infused Olive Oil is beyond simple! You can use the oil as a body oil, a massage oil, or even as a base to more homemade skincare products.

In the spirit of "Love Month", treat yourself with a little self love this valentines day with these luxurious rose milk herbal bath bombs!

Quinoa Adaptogen Granola (gluten-free, vegan, & body ecology) is a simple recipe for anyone looking to make a healthy and delicious granola.

Hi! Welcome to My Tiny Laguna Kitchen! Here I offer a place of healing and magical recipes for any lifestyle.

Springtime is meant for nourishing our bodies with the lovely abundance from Mother Earth. This nettle pesto with dandelion greens uses some plants, which are considered weeds for a nourishing, delicious pesto you can enjoy year-round!

In a cottagecore kitchen, floral patterns can bring a touch of whimsy and warmth that perfectly complements its cozy aesthetic.

Pumpkin pie spiced moon milk is the coziest drink for a crisp fall evening to warm up and rest well. A perfect calm elixir for the season!