Oat flour crackers

Easy no-roll oat crackers, made in the blender! Crisp and hearty, these delicious snacks are oil-free, gluten-free, vegan, and made with 3 ingredients (plus water & optional salt).

If you’ve been around here a while, you know that I spend 51 weeks of the year dreaming about my annual trip to Swans Island, Maine, and one week actually on the island. I hope to one day be able t…

Simple ingredients, with a satisfying snap! High in whole grain flours and high fiber ground flaxseed, get all the crunch without any of the sneaky ingredients you can’t pronounce.

Homemade almond flour crackers with 4 simple ingredients: almond flour, water, ground flaxseed and sea salt. Rich, buttery, crunchy, gluten-free, vegan and perfect for dipping into hummus!

If you’re looking for a nutritious alternative to store-bought wheat crackers, these homemade chickpea crackers with gram flour are a healthy, gluten-free nibble ready in 30 minutes. Flavoured with olive oil and thyme!

No rolling pin is required to make my crisp, delectable & easy no-roll almond flour crackers in minutes. They are vegan, keto & grain-free.

Gluten-Free Graham Crackers are a favorite summer dessert and pantry staple snack for both kids and adults. Vegan and dairy-free options

Crisp & crunchy almond oat chickpea flour crackers that are vegan, oil-free, gluten-free, and go with everything and anything.

Learn how to make these crispy, delicious keto flaxseed crackers with just 4 ingredients! Only 0.3g net carbs for a portion of 4 crackers.

1-bowl almond flour crackers that are nutty, salty, crisp, and super snackable. Vegan, gluten-free, grain-free, and just 7 ingredients required!