Seasonal recipes fall healthy

Saucy, easy roasted salmon glazed with a sticky sweet bourbon sauce, served over a pile of mashed sweet taters. Perfect fall meal.

Comforting, seasonal recipes to cook in November! These healthy fall recipes are a great way to use up seasonal produce for any meal.

Fall harvest salad with chicken, sweet potatoes, apples, cranberries, pumpkin seeds, goat cheese, and tossed with a creamy orange vinaigrette. Full of flavors and textures and perfect for autumn.

Cajun Potato Soup is made with andouille sausage, potatoes, vegetables, and a blend of Cajun spices, enriched with heavy cream and cheddar cheese for a spicy, creamy, and comforting soup! It's perfect for those looking to satisfy their taste buds with a zesty Cajun twist on a classic potato soup.

This Autumn Caesar Salad is easily the most well-loved recipe we've shared here on PWWB this fall! It's one of Chris' favorite recipes we've made all year & it's gotten rave reviews from everyone who has tried it since. One of the reasons we love it so much is that it has all the flavor & texture you crave from a classic Caesar salad, but it uses in-season ingredients for the perfect fall-inspired twist. We've swapped classic crunchy romaine lettuce for massaged kale to create an…

This easy and tasty Fall-inspired dinner features roasted vegetables (Butternut Squash and Brussels Sprouts) and sausage (you can use smoked, cajun, andouille, or any other favorite sausage). Only 3 main ingredients in this simple yet

One pan meals are my absolute favorite thing to make for weeknight dinners or a cozy Saturday night in. The thing is, one pan meals don't need to be boring. This is a one pan meal have so many layers of flavor but also just feels so warm and cozy. It's perfect for this time of year to warm up, eat something nourishing, and have a good meal with friends or family. This dish features some of my favorite ingredients, including lemons, butternut squash, chicken and rosemary. Definitely try this…

The depth of flavor in this Whole30 Pot Roast is just oh-so-lovely and perfect to cozy up to during the fall and winter seasons.

Make these easy, one-pot dinners that are packed with anti-inflammatory and seasonal ingredients to help you feel your best.

This Apple Arugula Salad recipe is loaded with crunchy roasted maple pecans, sliced apples, goat cheese crumbles, figs and a balsamic dressing to pull it all together. This is the perfect fall salad to celebrate apple season and more. Comes together in just 20 minutes and complements so many dishes or easily a full meal with added protein!