Soft and chewy oatmeal raisin cookies

Big, soft and chewy Oatmeal Raisin Cookies with melty chocolate morsels. Learn how to make Oatmeal Cookies that stay soft for days.

These classic oatmeal raisin cookies are made with brown sugar, cinnamon, vanilla and lots of oats. They're soft and chewy, never dry, and definitely win in the flavor and texture categories for the perfect, homemade oatmeal raisin cookie.

Learn how to make the BEST Oatmeal Raisin Cookies. Perfectly soft and chewy in the center with a crisp edge, these cookies are a guaranteed favorite!

Best ever oatmeal raisin cookie recipe that makes a soft and chewy cookie that stays fresh and freezes well too. Great in lunch boxes too!

These best oatmeal raisin cookies are gonna be your favorite after-school snacks to make! This easy cookie recipe makes darn good and chewy cookies that are worthy of talking about. Tons of raisins are added for that perfect sweetness! Try it!

These soft & chewy oatmeal raisin cookies are just like how grandma used to make them. Nothing fancy or complicated, just pure homemade goodness.

How can I claim these are the Best Oatmeal Raisin Cookies? Easy. They're crispy, chewy, loaded with raisins, quick, require no mixer, and super delicious!

Chewy and hearty with a hint of sweet in every juicy raisin, these Old Fashioned Oatmeal Cookies are too good to stop eating.

These soft & chewy oatmeal raisin cookies are just like how grandma used to make them. Nothing fancy or complicated, just pure homemade goodness.

The very best oatmeal raisin cookies you will ever make! They are soft and chewy and I promise you will NOT be wishing those raisins were chocolate chips. (I know you) The trick is to plump the raisins in boiling water, and then add a bit of molasses to the cookie dough. It's to die for!