Types of chocolate frosting

Made with chocolate, heavy cream, and gelatin, whipped chocolate ganache frosting is a light and creamy addition to your baking repertoire.

Whip up a quick and easy batch of homemade Chocolate Frosting that tastes like it’s straight from your favorite fancy bakery.

Have you ever tried Italian meringue buttercream? You're going to love this recipe for chocolate Italian meringue buttercream frosting because it is silky smooth and much less sweet than traditional frosting. This could be your new favorite way to top cakes and cupcakes! #bakesandblunders #recipe #dessert #imbc

Everyone loves chocolate... rich and dreamy! These creamy chocolate frosting recipes complement hundreds of different baked goods, delighting the eyes and the tastebuds! This post will help separate the different types of chocolate frostings that can be made, from ganache to buttercream, we’ll cover them all! And I’ll help describe them so you won’t

Make this ganache for truffles, cake frostings, glazes, fillings and many other uses. Made from only cream and chocolate, ganache can be used for so many things!

My Chocolate Ganache needs 2 ingredients and just 10 minutes to make! It's spreadable, perfect for a drip cake, and whips into a frosting.

Homemade whipped cream with cocoa powder

This decadent one bowl chocolate cake is made by making two simple cake layers with the easiest and most chocolaty chocolate frosting.

These soft Yellow Cupcakes with Chocolate Frosting are a classic feel-good dessert made easy! The cupcakes are moist and fluffy and the chocolate frosting is rich and creamy.

This recipe makes the best chocolate frosting. Classic, simple, and decadent, this is the perfect topping to any cake, cupcake, or even cookie.