Veg korean food
Discover Pinterest’s best ideas and inspiration for Veg korean food. Get inspired and try out new things.
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“Rabokki”is what happens when you mix tteokbokki with ramen noodles. So, if you like tteokbokki (which most people do) and you like ramen noodles(I mean…who doesn’t like ramen noodles?), you will LOVE Rabokki.
Sweet-spicy-crunchy Gochujang Cauliflower can be served as an appetizer or an entree! Gochujang Cauliflower Wings make a perfect game day snack, or serve over rice for a delicious, veggie dinner. Gluten-free Nutfree Recipe
This delicious and flavorful vegan kimbap (Vegan-friendly Korean roll) is going to be your family's favorite vegan/vegetarian dish!
Korean Japchae (Stir-fried Glass Noodles) Recipe - Eggcellent Recipes
Food • Instagram
These Vegan Sushi Rolls with Crispy Tofu are delicious! They're crispy, crunchy, tender, delicious, nutritious, easy to customize, and perfect for beginners!
Korean Vegetarian (Veggie) Japchae | Mikha Eats
Sticky Korean BBQ tofu. A quick protein packed vegan dinner made with gochujang and crispy nuggets of tofu.
This Vegan Korean Spicy Korean “Pork” (Jeyuk Bokkeum 제육볶음 or Dwaeji Bulgogi 돼지불고기) is marinated in a delicious gochujang-based sauce with sweetness from freshly grated apple or Asian pear, ginger, garlic, and an extra kick of spice from gochugaru or Korean chili pepper flakes.
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