Vegan cake

One bowl vegan lemon blueberry cake which uses only 7 ingredients! This cake is fluffy, has the perfect crumb and isn't too sweet.

This easy Vegan Pistachio Cake has delicate nutty flavors from real pistachios and is decorated with creamy vegan pistachio buttercream.

This vegan chocolate cake is so moist and fluffy, it's truly the BEST vegan cake recipe. NO eggs, no milk, and no butter needed, it's ready in 30 minutes. Watch the video below to see how I make it in my kitchen!

This soft and buttery 4 layer vegan almond cake is layered with creamy dairy free vegan cream cheese frosting and raspberry jam. Light, fluffy, and a complete showstopper!

This is the easiest vegan coconut cake ever, made in 1 bowl with simple ingredients. Fluffy, light, so soft and topped with a creamy coconut frosting.

This ultra lush and rich vegan chocolate cake is the definition of decadence with a soft and tender moist crumb. Frosted in the creamiest chocolate buttercream, you won't believe this vegan chocolate cake is made without eggs nor dairy- and it keeps moist for 4 days!!

Vegan lemon poppy seed cake - this delicious cake has a moist, light, fluffy texture and a fresh, zesty, lemony flavour.

My tiramisu cake recipe features a delicate sponge cake layered with coffee syrup, whipped coffee frosting, and a dusting of cocoa powder. Best of all, there are no eggs!

Vegan Funfetti Cake is super soft, moist and full of colorful sprinkles of course! Made in just 1 bowl with simple ingredients.

This vegan banoffee cake is easy to make, moist, and delicious. It's topped with a vanilla buttercream, caramel sauce, and bananana chips.