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Lebanese

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1w
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Marian G
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Fatteh Recipe
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Fatteh (Spiced Chickpeas With Crispy Pita And Garlicky Yogurt) | The Mediterranean Dish
Fatteh is a popular Middle Eastern dish made of layers of crispy pita chips, spiced chickpeas, and a garlicky tahini yogurt sauce. Commonly served for brunch or as a warm appetizer, this fatteh recipe is a satisfying meatless meal that comes together in about 20 minutes. Here's what you need: For The Yogurt Sauce • 1 cup plain whole milk yogurt • 2 to 3 tablespoons tahini • 1 to 2 garlic cloves, finely minced • 2 lemons, juiced • Kosher salt For The Chickpeas • 3 pita breads, pita pockets are preferred • Extra virgin olive oil • 2 (15 ounce) cans chickpeas • 1 teaspoon ground cumin • Kosher salt • Black pepper • 1 garlic clove, minced • 2 green onions, trimmed and both white and green parts chopped • ⅓ cup pine nuts • 1 teaspoon Aleppo pepper, optional • 1 tablespoon
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Easy Authentic Lebanese Tabbouleh - Olivia's Cuisine
One of my favorite dishes to eat when I get Lebanese food is Tabbouleh Salad! So refreshing, bright, and the perfect balance to the garlicky main dishes. Here's my recipe for homemade tabbouleh, I know you'll love it as much as the restaurant tabbouleh recipe!
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Baklava Recipe Easy
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Pistachio Baklawa 😋
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the ingredients needed to make this recipe include beef, lemons, garlic and spices
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Beef Shawarma
Beef shawarma is a classic Middle Eastern street food. Tender slices of beef are marinated in olive oil and warm shawarma spices and cooked to perfection, then wrapped in a pita bread with vegetables and fries. Learn how to make beef shawarma at home with my tips and tricks.
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Indulgent Lebanese Kafta
Our Indulgent Lebanese Kafta features a savory blend of lean ground beef, diced onions, fresh parsley, and aromatic Lebanese 7 spice. Formed into succulent patties or fingers, these delights are grilled to perfection, revealing enticing grill marks. Enhance the experience by adding sliced tomatoes, perfectly complementing the dish. Serve promptly with rice, salad, or in a lavash for a taste of Lebanese culinary delight.
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