Vegan recipes

118 Pins
·1w
Tofu Broccoli Stir Fry with Garlic Ginger Sauce
30min · 4 servings Ingredients • 1 block (450g) extra firm tofu, pressed and drained • 2 tsp cornstarch, divided • 1 tsp garlic powder • 1/2 tsp dry thyme • 1/4 tsp salt and pepper • 2 tsp neutral oil • 1–2 cups broccoli florets, cut into bite size pieces STIR FRY SAUCE • 1 tbsp hoisin sauce • 2 tbsp soy sauce • 1 tbsp sesame oil • 1 tbsp maple syrup • 1 tbsp rice wine vinegar or lime juice • 3–4 cloves garlic, finely minced • 1 inch fresh ginger, finely minced • 1 tbsp sesame seeds, optional • 1/4 cup water or vegetable broth Instructions (go to blog for full details, link in profile) • In an airtight container add in 1 teaspoon of cornstarch, garlic powder, dry thyme, salt and pepper and mix well. Add in your tofu, seal your container and shake to coat. • Grab a s
Sticky Glazed Maple Miso Tofu - Damn Tasty Vegan
Easy and delicious tofu recipe that will blow your mind. Maple miso glazed tofu. Easy meatless dinner idea for vegetarians or vegans. Sticky tofu recipe. How to cook tofu to make it taste good. Delicious tofu marinade. #tofu #vegan #meatless
Sticky Glazed Maple Miso Tofu - Damn Tasty Vegan
Maple miso tofu is an easy way to make tofu taste delicious. Baked until crispy and then finished on the stove until it's chewy and sticky.
The best tofu - Maple miso glazed
Elevate your tofu cooking with this amazing sticky maple miso tofu recipe! Crispy tofu is baked and then simmered in a mouth-watering maple miso marinade until it's chewy and sticky. Perfect for adding to rice or buddha bowls or tossing into a veggie stir fry. This savory and sweet miso glazed tofu will leave your taste buds wanting more!
Baked Tofu with Mushrooms - Sandra's Easy Cooking
Baked Tofu with Mushrooms - Sandra's Easy Cooking
Baked Tofu with Mushrooms - Sandra's Easy Cooking
Baked Tofu with Mushrooms - Sandra's Easy Cooking
Baked Tofu with Mushrooms - Sandra's Easy Cooking
You would be quite surprised how Baked Tofu with Mushrooms slow-cooked in Roasted Pepper Sauce taste. I know this might be unusual to see...