Low carb dinners

PRINT ONE POT CHEESY TACO SKILLET Author: COURTNEY O'DELL Recipe type: MAIN DISH Cuisine: AMERICAN Prep time: 5 mins Cook time: 15 mins Total time: 20 mins Serves: 6 SERVINGS One Pot Cheesy Taco Skillet- this easy, delicious, veggie packed meal is quick and great for a budget- as well as a low carb diet! INGREDIENTS 1 lb lean ground beef 1 large yellow onion, diced 2 bell peppers, diced 1 can diced tomatoes with green chilis 1-2 large zucchinis, diced taco seasoning 3 cups baby kale/spinach mixture (this sounds like a lot- it cooks down to a small amount), optional 1½ cup shredded cheddar and jack cheese green onions, to garnish Get Ingredients Powered by Chicory INSTRUCTIONS In a large pan, lightly brown ground beef and crumble well. Drain excess fat. Add onions and peppers, and cook until browned. Add canned tomatoes, taco seasoning, and any water needed for taco seasoning to evenly coat mixture (up to 1 tbsp- the liquid from the tomatoes will help) Add greens and let fully wilt. Mix well. Cover with shredded cheese and let cheese melt. When cheese is melted, serve over a bed of lettuce, rice, or in a taco or burrito! NUTRITION INFORMATION Serving size: 343g Calories: 330 Fat: 14.2 Saturated fat: 7.6 Trans fat: 0 Carbohydrates: 12.9 Sugar: 5.8 Fiber: 3.5 Protein: 36.8