Basic Vanilla Custard Recipe - Food.com

Name: Basic Vanilla Custard
Cook time: 20 min
Total time: 20 min
Yield: 3
Ingredients: 2 Eggs; 2 tbsp Cornstarch; 1/3 cup Sugar; 1 tsp Vanilla; 2 cups Milk

74 ratings

· 20min · Vegetarian, Gluten free · 3 servings

My mother's recipe--eat on its own or pour over canned peaches or guavas or, my fave, bread pudding. If you are really grossed out by the possibility of flecks of egg white in your custard, you can either pass it through a fine-mesh sieve or substitute four yolks for the two whole eggs.

Marlene De Oliveira

Basic Vanilla Custard Recipe - Food.com

Ingredients

6 Comments

Basic Vanilla Custard Recipe - Food.com

Ingredients

6 Comments