Skip to content
Explore
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Shanghai Stir-Fried Rice Cakes - One Happy Bite | Recipe | Rice cakes, Asian recipes, Asian cooking
a skillet filled with meat and vegetables on top of a stove next to some green onions
onehappybite.com

Shanghai Stir-Fried Rice Cakes - One Happy Bite

25min · 4 servings
Chewy, oval shaped rice cakes stir-fried with tender pork, crunchy vegetables, and a savory soy-based sauce. A quick and easy stir-fried rice cake recipe that takes less than 30 minutes to make!
onehappybite
Christian | One Happy Bite | Easy Asian Recipes

Ingredients

Meat
• 8 oz Pork belly or pork loin
Produce
• 1 handful Baby bok choy or cabbage
• 4 clove Garlic
• 2 Green onion
• 6 Shiitake mushroom
Condiments
• 2 tbsp Oyster sauce
• 8 tsp Soy sauce, light
• 2 tsp Soy sauce, dark
Baking & Spices
• 1 tsp Cornstarch
• 1/2 tsp White pepper
• 1 tsp White sugar
Oils & Vinegars
• 2 tsp Sesame oil
Bread & Baked Goods
• 1 lb Rice cakes, frozen
Beer, Wine & Liquor
• 1 tbsp Shaoxing wine
Liquids
• 3/4 cup Reserved mushroom water/liquid

Comments