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Cheesy Beef Stromboli 🧀
Ingredients: 1 pizza dough, rolled into a rectangle 1 cup shredded mozzarella cheese 1/2 cup sliced beef (substituting pepperoni) 1/4 cup grated Parmesan cheese 1 tsp Italian seasoning 1 egg, beaten (for egg wash) 1/2 cup marinara sauce (for dipping) Instructions: Preheat oven to 375°F (190°C). Roll out pizza dough into a rectangle. Spread mozzarella cheese over the dough, leaving a 1-inch border. Layer the sliced beef, then sprinkle Parmesan and Italian seasoning. Roll the dough tightly, tuck in the ends, and place seam-side down on a greased baking sheet. Brush with egg wash and cut small slits on top for steam. Bake for 25-30 minutes or until golden brown. Let cool before slicing. Serve with marinara sauce. Prep Time: 10 mins | Cooking Time: 30 mins | Total Time: 40 mins | Kcal: 520 |
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