summer canning

11 Pins
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1y
Pickled Jalapenos - PB + P Design
Pickled Jalapenos - Easy, inexpensive, spicy, hot jalapeno peppers, pickled in vinegar and seasonings.
Candy Apple Pie Filling
Welcome to www.foodpreserving.org, the Australian Centre for Home Food Preservation.
cucinakristina.com
For sandwiches! 1 lb. banana peppers (about 10) 3 cups white vinegar (5% acidity) 2 cups water 2 tablespoon kosher salt 1 tablespoon sugar 1 garlic clove per jar, minced - 1 lb. of banana peppers filled roughly 2 quart sized mason jars Fill jars with peppers and garlic, removing seeds and ribs Heat ingredients until salt and sugar dissolves. Let cool, then add to jars. Let pickle at least 24 hours.