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Bendakaya Pachadi With Sautéed Okra
This bendakaya pachadi with sautéed okra is a traditional South Indian chutney made with well-cooked fresh okra. This flavorful dish combines sautéed okra with a blend of spices, tamarind, and seasonings to create a rich, tangy condiment. This bhindi chutney is a delightful addition to your South Indian meal.
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