gochujang recipes

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Easy High-Protein Peanut Gochujang Noodles
Welcome back to Busy Girl Dinner! This Easy High-Protein Peanut Gochujang Noodles recipe is perfect for hectic days when you need a quick, nourishing meal.
Paneer Gochujang Noodles 🍲✨
Paneer Gochujang Noodles 🍲✨ is a delicious fusion dish combining the creamy texture of Nanak malai paneer with the spicy, umami-rich flavors of gochujang (Korean red chili paste). The noodles are stir-fried with colorful vegetables and paneer, then tossed in a rich tangy & spicy gochujang sauce, creating a delightful dish perfect for a quick meal. 🌶️🧀🍜
Gochujang Eggplant
Gochujang Eggplant is a unique side dish that’s packed with flavor! The bold, Korean-inspired glaze makes for a caramelized exterior, while the inside of the eggplant remains meltingly tender.
This may contain: a pan filled with noodles and sauce being stirred by a spatula on top of the stove
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10min "GET The Complete Plant Based Cookbook - Over 100+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO Gochujang Creamy Spaghetti INGREDIENTS • 4 portions of spaghetti around 500g • 3 cloves garlic • 1 red onion • 100 g tomatoes • 200 ml pasta water • Large pinch salt & pepper • 2 tbsp Gochujang paste • 250 ml vegan single cream elmlea • 1/2 lime squeezed • Top with: • 100 g sunflower seeds toasted • 25 g fresh basil INSTRUCTIONS Add a pot of salted water to the boil, wait until bubbling then add the spaghetti, cook for around 10-12 minutes (you want the pasta al dente) • Finely chop the onion then add to a pan with a drizzle of olive oil and fry on a low heat, throw in the tomatoes and whilst they cook, chop the garlic cloves and add to the pan
GOCHUJANG PASTA
Gochujang Pasta is super easy to make, quick and thrifty too!. A creamy pasta recipe with the spicy kick of Korean Hot Red Pepper paste and umami kick of grated Parmesan.
Quick Gochujang Pasta - The Fiery Vegetarian
This satisfying spicy creamy gochujang pasta sauce is an incredibly easy vegan recipe to make and comes together in just twenty minutes for a delicious indulgent midweek meal in no time. Make it and tell me how much you loved it in the comments. PinterestAprilChallenge
This may contain: someone is holding a fork and eating some food on a plate with the caption gochulang salmon
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Gochujang Salmon #salmonrecipes