Pastries
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Blueberry Knots Yeast-Based Dough Recipe
Blueberry Knots is a yeast-based dough recipe which means kneading dough is one skill. 1️⃣ Start by gently pressing the dough down and away from you with the heel of your hand. 2️⃣ Next, lift the edge of the dough that is farthest away from you and fold the dough in half towards you. 3️⃣ Repeat the process of pressing and folding until the dough forms a smooth ball that is elastic and no longer sticky. You want to be sure to sprinkle the dough with flour throughout the kneading process.
Vanilla Custard Cream Squares
For the crust: 1 ½ cups graham cracker crumbs ⅓ cup melted butter ¼ cup granulated sugar For the custard: 2 cups whole milk 1 cup heavy cream ¾ cup granulated sugar 5 large egg yolks 2 tsp vanilla extract 3 tbsp cornstarch For the whipped cream: 1 ½ cups heavy cream ¼ cup powdered sugar 1 tsp vanilla extract
Surprising Pillsbury Cinnamon Roll Ideas
Pillsbury cinnamon rolls make the most deliciously soft, chewy, sweet cinnamon rolls. Many of us have enjoyed them for breakfast or brunch, and they're so easy to make. What you might not have tried yet though is using Pillsbury cinnamon roll dough to make other dishes - anything from pancakes and Danish pastries to pull-apart sweet bread and fruity desserts. Make sure you remember to grab a few cans next time you're at the grocery store and try some of these exciting and unusual recipes!
Surprising Pillsbury Cinnamon Roll Ideas
Pillsbury cinnamon rolls make the most deliciously soft, chewy, sweet cinnamon rolls. Many of us have enjoyed them for breakfast or brunch, and they're so easy to make. What you might not have tried yet though is using Pillsbury cinnamon roll dough to make other dishes - anything from pancakes and Danish pastries to pull-apart sweet bread and fruity desserts. Make sure you remember to grab a few cans next time you're at the grocery store and try some of these exciting and unusual recipes!