Desserts

21K views · 2.9K reactions | It’s my birthday and instead of cake I’m having this new fashioned version of one of my childhood favorites! Cherry Pie Dessert Pizza Ingredients: 1 store-bought pie dough 1 can (about 21 ounces) cherry pie filling For the crumb topping: 1/2 cup all-purpose flour 1/4 cup granulated sugar 1/4 cup unsalted butter, softened For the icing: 1 cup powdered sugar 2 tablespoons milk 1/2 teaspoon vanilla extract Instructions: Preheat your oven to 400 degrees F. Roll out the store-bought pie dough and press it into a 10 inch cast iron skillet. Prick the dough with a fork to prevent air bubbles during baking. Pre-bake the pie dough until lightly golden, about 10 minutes. Allow it to cool completely. Spread the cherry pie filling evenly over the cooled pre-baked crust. In a bowl, combine the flour, granulated sugar, and softened butter to create the crumb topping. Mix until the mixture resembles coarse crumbs. Sprinkle the crumb topping over the cherry pie filling. Bake in the preheated oven for an additional 15-20 minutes or until the crumb topping is golden brown. While the pizza is baking, prepare the icing by whisking together powdered sugar, milk, and vanilla extract until smooth. Once the pizza is out of the oven, drizzle the icing over the top while it’s still warm. Allow the cherry pie pizza to cool for a bit before slicing. Serve and enjoy your homemade Mr. Gatti’s style dessert pizza! | Chef Damaris Phillips

Gordon Ramsay Recipes | The perfect treat for a cozy autumn afternoon | Facebook

1.9K views · 50 reactions | easiest cake hack! | easiest cake hack! this cherry coke cake is so good! | By Kristin's Friends | Alright, y'all. 12 ounces of cherry coke into our silicone bundt pan. Now, we have this German chocolate cake mix. So, y'all we're going to attempt to do something real fun today. I don't know. I'm just feel, I'm feeling a little spicy. So, we're we're doing it, okay? I think it's going to work though. I think it's going to be just fun. I'm making an easy dessert. What if what if I just did that in like the cake baked? Wouldn't that be amazing? I mean, we could. Technically, I could do some magic and make it work but okay y'all so we're going to mix this right in our bundt pan. Now, y'all if y'all like my method. Do what makes you happy, okay? That's it. Y'all can mix it in a separate bowl but today, I just want to try something different. I wanted to see if I could do it and I think I can but if y'all don't like it, mix it in the bowl and then pour it in, okay? That's it. So, yeah, that's all. I'm going to mix this up and my timer's going off. We're going to put this in the oven at 350 for about 20 minutes. Alright, y'all. So, this was the German chocolate and cherry coke cake. So, easy two ingredient cake. I'm going to take it out of our bump pan. I think I cooked this for about minutes, okay? There we go. So now y'all, oh, I was looking for, I knew, I'm, I'm, I don't know. Today is just one of them days. It's okay though. Alright. Have some white icing, vanilla, funfetti but I'm not using the funfetti. I'm using something else. So we're going to we're going to try and I I don't even know the right way to like do this. I I need Fred for this part. But we're we're going to do our best okay? Like what my normal way to do this would be is to put it in the microwave and just pour it on top and now I'm like I should've just done that but it is what it is. It's fun. Cuz I don't know. This is like I don't know Bridget. Alright that's fine right Bridget? Okay great. That looks great. Perfect. Bridge's like yeah it's okay. Doesn't look that good. Alright, y'all. I also have these like little cherry gummies. Look how cute these are, okay? So, we made a chocolate cherry cake. So, this is how we're fixing it y'all. This is super cute and that's it. Easy two-ingren cake. Soda cakes are the best because you just need 12 ounces of soda and one box of cake mix and then this one's chocolate and cherry. So, this is very cute, Bridget. This is making my heart very happy. Wonder, okay, that's good, right? I don't even need anymore cherries. I think that's great. Alright, y'all. Thumb truck. Kevin you go? Alright, I'm just going to take, I'm just going to cut a piece. It's still warm y'all. This is very cute though. Very cute. Alright. Let's get our warm, moist, very moist cake. Oh, it's warm. It's warm. Alright, y'all. Time to try it. Here we go. Here we go. Y'all. Y'all this is real good. It taste like cherry coke. Like okay duh. Of course it does because we used it but like you can actually really strongly taste that flavor and it goes great with this German chocolate. Like this might be the best way to make a soda cake I've ever tried. Y'all should try it.

444K views · 6.1K reactions | Apple pie for CHRISTMAS BREAKFAST! https://www.crazyforcrust.com/crescent-roll-apple-pie/ | CrazyforCrust

Easy apple dump cake | Easy apple dump cake I love this apple cheesecake dump cake | By Kristin's Country Kitchen | Facebook

102K views · 1.2K reactions | Muffin Tin Mini Pies | Muffin Tin Mini Pies | By Robyn Q | I have one puff pastry that I have in my muffin tin and the first one I'm filling it with is some blueberry pie filling then I've got some peach and finishing with some cherry pie filling we're going to cut those into individual servings and then take the corners and wrap them up just like that super easy got an egg wash that I'm brushing over em and sprinkling with some shimmering sugar bake them at 375 for about 20 minutes look at that Mm I really hope you make this. These are absolutely delicious. Yum.

1.4M views · 9.3K reactions | this easy dessert is so good! | this easy dessert is so good! yummy mixed berry dump cake! | By Kristin's Friends | Alright, y'all. I have this big old bag of frozen fruit. It's called cherry berry blend. Three pounds, delicious. Delicious. I said that word real beard. Alright. Uh bottom of a grease nine by thirteen. On top of this, I have about one cup of oats. Quick oats. So, we're going to put this right on top. Yum yum in my tum tum. I'm excited. Alright. Flatten that out. Alright. We also here have a little bit of brown sugar. Um this is like two to three tablespoons. So we're going to sprinkle this on top as well. What's going on? Oh, that's my oven because it's preheated. I had to turn my second oven on because I'm cooking up a storm today y'all. Alright and also y'all, I'm going to put in a little bit of pure orange extract. Believe me, it's going to be good and it's okay. We're just going to pour it like a teaspoon right there in the middle. It works, I promise. Alright. Now, y'all we have one box of yellow cake mix. Now, y'all it's been a while since I made a dilp cake and that's it. They're always good and you know what? I'm always trying to make em better. So, this one I really like and I think y'all are going to love it too, alright? So, I'm going to put this mix on top, the whole whole box, bag, whatever you want to call it and then we're going to flatten it out. We'll flatten it out as best we can. Alright. Oops. Yep. We're going to make a mess too. Don't forget to make a mess. Don't forget to make a mess. Okay. Alright. Pretty good y'all. Alright. Now, butter. Butter squares. One and a half sticks of butter squares. Oh, I don't like that one. It's not a good square. We use that one later because y'all know I like it to look pretty while I'm doing this and then, it just taste better when it's that's it, okay? That's how it works. One and a half butter squares. I cut some of these kind of weird. That's okay. Those are going to. We're going to use those later. Alright, y'all. I'm excited. Uh what else would y'all add to this? I think cinnamon might be good too but I forgot. So, me doing it today. More butter squares. Butter butter. Butter butter makes everything better better. Dropping my new album. It's dropping soon. Alright, y'all. So, we're going to I'm going to put the rest of these butter squares on. Uh we're going to put this in the oven at 350 for about 45 minutes. Y'all are going to love this easy, yummy dump cake. Alright, y'all. Look, Jeannie's trying so hard to get away. She's so funny. You know that? I love her so much but she's real shy and she's scared but she's my girl like she follows me around everywhere and as soon as I sit down, She like jumps on me and makes biscuits. Yeah, she's and now she's running upstairs. Alright. Y'all I'm like out of breath because I'm going upstairs to try and get the cats. They're running away from me so I'm chasing em anyways but they wake me up on that too but I love them. Okay. Uh this is the dessert I made. I'm getting a spoon out because I forgot but this was the frozen berry mixture with brown sugar, oats, cake mix, butter. I I don't think I put anything else in here but yeah, it's like a cobbler. So, let's have some. Oh, this this is like still bubbling. This is going to be so good. Oh my goodness. Look at that y'all. Look at that. Mmm mmm mmm. Alright. This smells so good. Oh my goodness. I love that it's like kind of soupy too. Alright, y'all. It's going to be amazing. Let's get some of this crust on top. Smells good. Smells real good. Alright. I have some ice cream. I can't say. I think that's how you say it. That's right. Right? Yeah. Alright. Alright. Alright y'all. Uh I would put more ice cream on but it it's it's too I didn't take it out of the fridge. So yeah. Alright y'all we're rating we rating all the recipes today on a scale of one to 10. So we going to see what this one is. I feel like I already know what this one's going to be but that's okay. Dump cakes are always good like they're just good. So let's see. Oh it's not that hard. I took it out a while ago. Alright. Okay y'all. This one this is the second one today. That is a tan. This is so good y'all. Have to try it.

172K views · 2.1K reactions | Easy Crockpot Dessert 🍒 #cherries #easyrecipes #baking | Kyle & Mistie Knight

Easy pineapple angel cake! | Easy pineapple angel cake! This is so tasty!! | By Kristin's Country Kitchen | Alright, y'all. One can of pineapple. I like using the tidbits. Mostly because I like saying that word. It's real fun. Tidbit. Just a tidbit. Alright and then one box of angel food cake mix, alright? Easy easy. We're going to make a delicious, easy dessert. Very easy and you know what? For a dessert, not that bad for you, alright? I'm not saying it's healthy so don't get on me. Don't get on me but for a dessert, this is not too bad, alright? So, we're just going to mix this up real good and you you saw I left I left the juice in the pineapples, alright? So, I'm using my trusty fork. So easy. Yeah, look. It's incorporating real nice already. Alright. So, some of y'all may have made this before or dessert like this. Um I like using pineapple the best but you can really make any dessert using a can of fruit and a box of angel food cake and that's it. It's a delicious, easy cake. So, that's what we're doing here. I make a delicious topping as well. So, as soon as this is nice and mixed, Get my spatula. **** Making, I'm making a mess y'all. I'm making a mess. You know what? That's what I do. I make a mess and you know what? It's alright. I make a mess and my food is delicious and that's that. Do what makes you happy and get some cats y'all. I gotta get a T shirt made with that on it. Alright. Perfect. So now, it's all mixed good. I'm going to take our nine by 13 bacon dish already greased. I'm going to pour this right on in. Nice and easy. Now, if y'all want you y'all could've just mixed it in the pan. I thought about doing that but then I didn't. So I'm going to get this all out. Alright. So y'all all I'm going to do I'm going to follow the directions on the box. I'm going to cook this at 350 for about 30 minutes. And then I'm going to show y'all the topping I like to do and this is the best hack for a quick, easy, and delicious dessert. Alright y'all so I have an eight ounce container of Cool Whip. So we're making the topping for our simple angel food pineapple cake. Alright. Eight ounces eight ounce container of Cool Whip. Um I'm going to add a little bit yellow food coloring because I think it looks pretty but y'all don't have to do this, alright? I'm doing three drops. So now, we're going to add here. Also, we're going to add a little bit of coconut flakes. I love coconut with pineapple. I think it's great. So, we're just going to add some. I don't know that much, alright? And then we also going to add some walnuts. I think this also goes delicious with pineapple and coconut. So, I'm just going to dump this in. Alright. So, I'm just going to fold this in. We're just going to fold it all together and even if the yellow food coloring like swirls a little bit, I think that's totally fine. Alright, it's great. It's looking real good y'all. And you know what? It's a little liquidy. So what I'm going to do here, I actually have some whipped cream left over from a different dessert I made. So you know what? I'm going to put some of this in here too because this is thick. It's actually a whipped cream, cream cheese, powdered sugar. So it's going to be delicious. I just decided to put this in at the last minute y'all. I was like you know what? I have this. I was going to save it but we're just going to use it in here. So so y'all can use just Cool Whip or just whipped cream or even shoo you can do the mixture like I did. Just trying to use what have laying around my house y'all. So it's going to taste delicious. It's going to be light and fluffy. So let's see. It's not very yellow but that's alright. It's good. It's it's like pastel yellow. I don't know if y'all can tell but it's fun. Alright we don't want to mix it too much because it's going to make it lose its fluffiness but that's it. We're just going to just going to let this sit in the fridge until our cake is cool. Alright y'all. Kevin wanted to say hi. Look at him. He's all grown up now. He's one year old. Say hi baby. Yeah. He actually came out here looking for some snacks but I thought I'd pick him up so you guys could see him. Alright baby. I'll give you a treat when I'm done alright. Alright y'all. So we have our angel food cake that we cooked with a can of pineapple. The the tidbits. Tidbit. I love that word I think but I don't remember. I think that was in something else. Alright here we have our mixture which is cool whip fresh whipped cream walnuts I think for a second and coconut alright so we're just going to spread this right on top of our angel food cake so this is like a quick easy if y'all ever in a pinch you need to make a dessert super easy you can do any angel food cake with a can of any kind of fruit just leave all the juice fruit pie filling works great as well but I like it with pineapple alright so we just going to give this a rough spread yeah great. Alright. So, time to eat. Um I I thought I had a knife but I don't know. Oh, I found it. Alright. I was like, how am I going to cut this? So, let's try it. It's going to be delicious. If y'all want to spread some more nuts on top or some more coconut, y'all can do that but I'm good like this. I think it's plenty. I think it's plenty. This is going to be so good. I'm going to try this topping right now. Mmm y'all alright y'all I I must say the mixture of the cool whip with the fresh whipped cream is real good Alright, let's get this out. Look at this y'all. Delicious moist cake. You can see those pineapple chunks. This this is going to taste gourmet y'all. I'm telling y'all. I'm going to love this. Easy dessert. So here we go. Time to eat. I'm taking a big bite. Oh my goodness. It's going to be hot still. Y'all this is like a taste of the tropics. I feel like I'm on vacation. Enjoy.

easy blueberry dessert | easy blueberry dessert this blueberry lemon dump cake is so good y'all! | By Kristin's Friends | As lemon stuff but anyways, alright. So, that's that's it for now. We're going to move this to the side. Right here, we have eighty Alright, one beautiful farm fresh egg from Kristin's Farm, Kristin's Farm. Kristin's Farm right now has nine chickens, three cats but maybe like three three cats and then Shelly's my cheese, egg, and sugar. Sugar. Oh my goodness y'all. What would I do without Bridgie? Man, I'd be lost. I would literally be lost. I'd be lost without you, Bridget. Alright. Um this is a delicious, easy treat. Y'all are going to love it. Alright, let's put, let's make that line perfect. Alright. That's right there. Next y'all, I have one box of lemon cake mix. So, I'm actually going to take it out here. And make sure we cover it all and then we also going to make sure we pat pat pat we want it kind of flat so like that look y'all this this whole thing is like jiggle it's like jiggling it's like jello I just said that okay Um yeah. So, that's all. That's about luck. Alright. So, we're using about this is one stick of butter but I usually use one and a half. So, let me get a little more here. Butter butter. Alright. Now, y'all, we also going to do something else. So, I'm going to put yeah, I like to use one and a half sticks of butter for dump cakes. I feel like, I feel like that's a good amount. That's the right amount. So, my butter squares look perfect and now we're ruining it but that's okay. I got lemon. I got lemon jello all over my hands, the goopy goop and that's it. Life is hard. Alright. There we go. Alright, y'all. We have one more thing to add that I forgot to bring over here but I'm getting it right now y'all. Don't worry. I'm coming back. I know y'all are worried. Alright. I have some fresh blueberries. Use this. Uh canned lemon, canned blueberry, the cream cheese mixture, butter, lemon cake mix. It's going to be delicious y'all. Here we go. So I'm going to scoop this up. Oh my goodness y'all. Oh oh there we go. I'm going to put it in here because it's falling anyways. But yeah this looks great y'all. This looks so good. And I put some fresh blueberries on top, alright?

2.1M views · 17K reactions | best way to make brownies | chocolate brownie, baking | best way to make brownies #easybaking #yum #baking | By Charles Parks | Alright what do you got here Kim? Then we got some cherry pie filling. From Aldi's. And then we've got some Duncan Hines Chewy Fudge brownies. Who doesn't like brownies? Kinda like chocolate covered cherries. Yes, that's what we're going to try and make today. Some chocolate-covered cherry brownies. Double portions. Yes. We like to eat armies. Okay, then we're going to take half cup of oil. And 4 eggs. Oop, almost dropped it. Looks nice and mixed. Okay we got it all mixed up. We're going to pour it into our nine by 13 pan. Looks good. Make sure you scrape everything out of that bowl. I will. I've got a spatula over here to help us. Ooh. It looks great. Okay. Now, we're just going to kind of level it. Shake it up. And then we're going to take an additional can of cherries. Mm. We're going to top it with them. Who would have thought? I'm sure some people have probably done this. Yeah. Gonna take a butter knife. Mhm. Oh, that looks really cool, Kim. Just kind of bobble it through here. I've seen a lot like this. But we love brownies so. Mhm. Then we're going to bake it at 350 for about 45 minutes. Okay. You got it? Mhm. It looks really nice. Anybody who likes chocolate covered cherries? You're going to love it. Mhm. About 45 to 60 minutes? Yes. We'll start at 45. That's it. Wow. Don't that look pretty. It really. Can I see it really quick? Yes. That would be like it looks so good. Yeah. Good crisp dessert. Yeah. Look at that thing. Looks perfect honestly. Mhm. I'm excited to try it. All these crunchy corners are looking really nice. Let's try this thing. Oh it's cutting nice. Got the cherries in there. I don't have any vanilla ice cream. That's alright. We got some. Oh. That turned out really nice. Oh that did yet. Alright. It kind of reminds me of like a cake. Yes. Alright and we got some homemade cool whip. Fresh Cool Whip. And a dollop on top. Like so. As you can see, it's so hot. It's just going to rear right out of there. I'm going to try and get a scoop on there. Real good.

2.3M views · 25K reactions | my favorite easy dessert 😋 | my favorite easy dessert 😋 this banana split dump cake is so good! | By Kristin's Friends | Alright, y'all. This is one of my all-time favorite easy desserts. You're going to start off with one can of drained pineapple chunks and then on top of that, I'm adding one can of strawberry pie filling. Now, I have a couple sliced bananas. You put those on top as well as some nuts. I used walnuts but y'all can use whatever kind of nuts you'd like. I also put some chocolate chips on top and again y'all that you can customize this to whatever you like. Now, we take a one box of cake mix and I'm mixing this up with one and a half sticks of melted butter and then we going to put that right on top of our fruit, chocolate, and nut mixture. Put this in the oven at 350 for about 45 minutes and you have yourself an amazing, delicious banana split dump cake. Top it with a little cool whip, whipped cream, or ice cream and y'all are going to absolutely love this easy dessert. Enjoy.

402K views · 7.7K reactions | They'll be asking for seconds! 🍒 | They'll be asking for seconds! 🍒 #cherries #dessert #breakfast | By Kyle & Mistie Knight | What is that stuff? Sweetened condensed milk right over the top of your cherry pie fillet. Add some cinnamon. Generous dose of cinnamon, And then guess We're going to take one of these and place it right in the middle but what we're making right now is a monster cinnamon roll and the way we're going to do that is we're going to unwind these. These are actually the grand cinnamon rolls. Pinch that right like that. You see what I'm doing? I'm making a ginormous cinnamon roll by unwinding it. On top of cherries. Mm hmm. And this only works with these that you can unwind. Ones yet. So, I've used, looks like I've got three, four, about six cinnamon rolls right now and these are going to expand. So, I think that's probably fine. Press it down with your fingers. And then of course the can has that yummy cream cheese icing and we're going to drizzle that over the top once it comes out but right now this is ready to go into the oven that's all you have to do cherries condensed milk cinnamon and then we pop this into the oven just like that It's going to look so good. But this is. It turned out even better than I thought. Look at that. Whoa. Look at how beautiful that is. You've got your cherries on the bottom. This is our monster cinnamon roll and now, we're going to take some of our glaze and that's just going to go right over the top. Look at how yummy this is. You're definitely going to be a hit at your brunch. Pops right out. Yummy cherries on the bottom. Going to cut a big bite off of that. Got my cherries, got my cinnamon roll, This is so good. This is definitely a winner. Why haven't I done this sooner?

848K views · 111K reactions | EASIEST FALL DESSERT 😍😮‍💨 (2 ingredients) . . . . #instagramreels #reels #instagram #instagood #trending #reelsinstagram #explorepage #explore #viral #love #reelitfeelit #instareels #instadaily #reelsvideo #follow #trendingreels #reelkarofeelkaro #insta #reel #micahstewartreacts #viralreels #photography #tiktok #like #likeforlikes #followforfollowback #reelsindia #fyp #fashion #foryou | Micah