Beef

152 Pins
·
1w
Stella Drivas 🇬🇷🇺🇸 on Instagram: "COMMENT ‘RECIPE’ to receive a direct link to this recipe in your DMs inbox 🇸🇪😋🇸🇪 These PERFECT SWEDISH MEATBALLS are really popular with my family thanks to the delicious sauce and spice combination! Full recipe is on my website: https://hungryhappens.net/perfect-swedish-meatballs/ 💙Stella"
Homemade Tasty Recipes - Creamed Cabbage and Ground Beef Casserole Ingredients: 1 lb ground beef 1 small onion, diced 2 cloves garlic, minced 1 medium head of cabbage, chopped 1 tsp salt ½ tsp black pepper ½ tsp paprika (plus more for garnish) ½ tsp Italian seasoning 1 cup heavy cream ½ cup beef broth 1 tbsp butter 1 ½ cups shredded cheese (cheddar, mozzarella, or a blend) Directions: Step 1: Cook the Ground Beef In a large skillet over medium heat, cook the ground beef until browned. Drain excess grease. Add diced onion and minced garlic, and sauté for 2-3 minutes until soft and fragrant. Step 2: Cook the Cabbage Add chopped cabbage to the skillet, season with salt, black pepper, paprika, and Italian seasoning. Cook for 5-7 minutes, stirring occasionally, until the cabbage softens.
12K views · 208 reactions | The Best S.O.S I’ve Ever had. #cooking #oldschool #millitary #food #recipe #fypシ | Pepperbellypete_official
7.7K views · 3.1K reactions | Follow @kalejunkie for easy 15 minute recipes like this 15 MINUTE GROUND BEEF RAMEN BOWLS! This is the perfect budget friendly meal and great way to use up that ramen sitting in your pantry. Enjoy! Ground Beef Ramen Bowls Serves 4 1 lb ground beef (80/20) 5 cloves garlic, mashed 1 tb ginger, grated 1 tb sesame oil 1/2 cup low sodium soy sauce 1/2 tsp red pepper flakes 4 cups beef broth 1/3 cup brown sugar 4 packages ramen noodles, discarding all but 1 seasoning packet 1 lime, juiced 1 bunch green onions, thinly sliced 1/2 cup peanuts, chopped 2 tb chili crunch (optional) In a very hot pan, add the ground beef and saute until almost cooked through. Add the mashed garlic, ginger, sesame oil, soy sauce, red pepper flakes, beef broth, and brown sugar. Cook for 2-3 more minutes. Add the ramen noodles to the skillet, along with one packet of seasoning. Stir and let cook for 4-5 minutes more, until the noodles have softened. Divide the noodles between four bowls. Garnish with green onions, chopped peanuts and chili crunch. ENJOY!!!! #noodlebowls #easyrecipes | Kalejunkie
7.7K views · 3.1K reactions | Follow @kalejunkie for easy 15 minute recipes like this 15 MINUTE GROUND BEEF RAMEN BOWLS! This is the perfect budget friendly meal and great way to use up that ramen sitting in your pantry. Enjoy! Ground Beef Ramen Bowls Serves 4 1 lb ground beef (80/20) 5 cloves garlic, mashed 1 tb ginger, grated 1 tb sesame oil 1/2 cup low sodium soy sauce 1/2 tsp red pepper flakes 4 cups beef broth 1/3 cup brown sugar 4 packages ramen noodles, discarding all but 1 seasoning packet 1 lime, juiced 1 bunch green onions, thinly sliced 1/2 cup peanuts, chopped 2 tb chili crunch (optional) In a very hot pan, add the ground beef and saute until almost cooked through. Add the mashed garlic, ginger, sesame oil, soy sauce, red pepper flakes, beef broth, and brown sugar. Cook for
4.9K views · 106 reactions | Steak Cheese & Rice | Steak Cheese & Rice | By Cookinginthemidwest | Steak Cheese and Rice is my favorite thing to order at a local Mexican restaurant and this is how I do it at home in about 30 minutes. To start things off, I just get my skillet over medium heat and throw in one cup of rinsed rice and drizzle on about two tablespoons of olive oil. And once that starts to look as toasty as your aunt Susan on bingo night, you're going to throw in a tablespoon of minced garlic, a diced onion, two cups of chicken broth, a can of tomato sauce, and this season's that whisk to blow. Then that's all going to get stirred together and we'll just let it come to a simmer and once it starts bubbling, we'll throw the lid on and let it cook on low for about 20 minutes. Once that rice has got about 10 minutes left, we're going to need another skillet nice and hot. Throw in tablespoons of butter, some thinly sliced sirloin, and season it up with some steak seasoning and that steak should finish up right about the time that rice is done so all that's left to do is fluff it up, top it with a steak, and pour on some queso.
4.9K views · 106 reactions | Steak Cheese & Rice | Steak Cheese & Rice | By Cookinginthemidwest | Steak Cheese and Rice is my favorite thing to order at a local Mexican restaurant and this is how I do it at home in about 30 minutes. To start things off, I just get my skillet over medium heat and throw in one cup of rinsed rice and drizzle on about two tablespoons of olive oil. And once that starts to look as toasty as your aunt Susan on bingo night, you're going to throw in a tablespoon of minced garlic, a diced onion, two cups of chicken broth, a can of tomato sauce, and this season's that whisk to blow. Then that's all going to get stirred together and we'll just let it come to a simmer and once it starts bubbling, we'll throw the lid on and let it cook on low for about 20 minutes. Once
4.9K views · 106 reactions | Steak Cheese & Rice | Steak Cheese & Rice | By Cookinginthemidwest | Steak Cheese and Rice is my favorite thing to order at a local Mexican restaurant and this is how I do it at home in about 30 minutes. To start things off, I just get my skillet over medium heat and throw in one cup of rinsed rice and drizzle on about two tablespoons of olive oil. And once that starts to look as toasty as your aunt Susan on bingo night, you're going to throw in a tablespoon of minced garlic, a diced onion, two cups of chicken broth, a can of tomato sauce, and this season's that whisk to blow. Then that's all going to get stirred together and we'll just let it come to a simmer and once it starts bubbling, we'll throw the lid on and let it cook on low for about 20 minutes. Once that rice has got about 10 minutes left, we're going to need another skillet nice and hot. Throw in tablespoons of butter, some thinly sliced sirloin, and season it up with some steak seasoning and that steak should finish up right about the time that rice is done so all that's left to do is fluff it up, top it with a steak, and pour on some queso.
4.9K views · 106 reactions | Steak Cheese & Rice | Steak Cheese & Rice | By Cookinginthemidwest | Steak Cheese and Rice is my favorite thing to order at a local Mexican restaurant and this is how I do it at home in about 30 minutes. To start things off, I just get my skillet over medium heat and throw in one cup of rinsed rice and drizzle on about two tablespoons of olive oil. And once that starts to look as toasty as your aunt Susan on bingo night, you're going to throw in a tablespoon of minced garlic, a diced onion, two cups of chicken broth, a can of tomato sauce, and this season's that whisk to blow. Then that's all going to get stirred together and we'll just let it come to a simmer and once it starts bubbling, we'll throw the lid on and let it cook on low for about 20 minutes. Once
old fashioned family recipse | Amish Hamburger Steak Bake | Facebook
old fashioned family recipse | Amish Hamburger Steak Bake | Facebook
7.4K views · 302 reactions | This got 2 Million Views on Tiktok! Mexican Hotdog Recipe! | This got 2 Million Views on Tiktok! Mexican Hotdog! | By Trinity Jae | Mexicanos. You'll need all of this. Corn, jalapenos, tomatoes, bell peppers, onions, and of course hot dogs. Add in your hot dogs. Ooh. This is going to be so good. Add in your onions, bell peppers, jalapeno, ooh that's hot. Tomatoes, Yay. Look at that. You can't tell me this Golly. Careful for that jalapeno. Woo. And there you have it. A Mexican hot dog. It look good but do it taste good. Cuz I ain't never had a hot dog like this. This is like the mama look. Fact that this is so good without any like dressing or or sauce says a lot.
7.4K views · 302 reactions | This got 2 Million Views on Tiktok! Mexican Hotdog Recipe! | This got 2 Million Views on Tiktok! Mexican Hotdog! | By Trinity Jae | Mexicanos. You'll need all of this. Corn, jalapenos, tomatoes, bell peppers, onions, and of course hot dogs. Add in your hot dogs. Ooh. This is going to be so good. Add in your onions, bell peppers, jalapeno, ooh that's hot. Tomatoes, Yay. Look at that. You can't tell me this Golly. Careful for that jalapeno. Woo. And there you have it. A Mexican hot dog. It look good but do it taste good. Cuz I ain't never had a hot dog like this. This is like the mama look. Fact that this is so good without any like dressing or or sauce says a lot.
Meatballs and Gravy
These ground beef meatballs with mushroom gravy are rich, savory, and virtually impossible to dry out or overcook.
41K views · 7.2K reactions | Cajun Burger Super Sliders 🔥🔥 #Burger #Sliders #SimpleMeals #danospartner | Robert Plakon
41K views · 7.2K reactions | Cajun Burger Super Sliders 🔥🔥 #Burger #Sliders #SimpleMeals #danospartner | Robert Plakon
Cheesy Beef and Bowtie Pasta in Garlic Butter
A savory and satisfying dish that combines tender bowtie pasta, seasoned ground beef, and a rich garlic butter sauce. Finished with gooey melted cheese, this dish is perfect for a comforting weeknight dinner.
Allrecipes on Instagram: "Someone cooked here 👉🍔 Never heard of a Crust Burger? That ends today. @nicolemcmom shares all the tips and tricks she learned at the Food & Wine Classic Charleston for this perfect sandwich, coined by the cooking wizard, Chef Sean Brock. We’ll take this over a regular smash burger any day! 🤌 2 teaspoons softened butter 1 potato hamburger bun 2 ounces 70% lean ground beef salt and freshly ground black pepper to taste 1 very thin slice onion 1 slice American cheese, such as Kraft Deluxe® American cheese slices 1 tablespoon mayonnaise 2 teaspoons ketchup 1/2 teaspoon hot sauce, such as Crystal® hot sauce 1/4 teaspoon fish sauce Tap the link in our bio to get the directions, or head to the comments."