Where's the Beef?

Clara Peller knew...
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3.6M views · 33K reactions | How to break down a beef fillet | Andy cooks
1.2M views · 15K reactions | What’s the best way to cook Prime Rib? 🍖 Today, with the help of our local butcher @bluffsideprovisions, we're testing a solution for the number one problem when making prime rib: the overcooked ribeye cap. Time after time the most popular recipe for cooking a prime rib roast lead to the complete and utter disappointment that is grey meat. Its a shame that the single best piece of meat on the entire cow, the ribeye cap or spinalis dorsi, often gets the worst outcome. Its extremely tender, incredibly marbled and perhaps located in the worst place. Taking on all the heat of an oven directly its no wonder that it always gets overcooked. But rejoice, for today we have found a solution! And we’ll be testing it against one of the most commonly used recipes on the internet. So its a battle! (That we win) Recipe A: New York Times Cooking VS Recipe B: Coast to Coast pink prime rib Some will say its unnecessary, they would be just the worst. | The Grill Dads
BEST Ribeye Roast Recipe (Easy, Perfect, Tender)
This boneless ribeye roast makes the most amazing centerpiece for your holiday table. It’s incredibly juicy, tender, and coated in the most delicious homemade rub, which creates the best flavorful crust you can imagine. KeyToMyLime.com
2.1M views · 22K reactions | EASY Prime Rib Recipe! 🥩 #primerib #meat #bbq | Beatdown BBQ
102K views · 2.8K reactions | Add this to the list of WOW 🤯 #food #tips | By That 40 Year Guy | Facebook
280K views · 49K reactions | Add this to the list of WOW 🤯 #food #tips | Dustin Hadley