Bangers and mash with onion gravy

Bangers and Mash with Onion Gravy is a savory and juicy traditional British dish that your family will love. Try it out tonight!

Bangers and Mash is a fun British dish featuring succulent pork sausages, creamy mashed potatoes, and a savory onion gravy you'll dream about all week.

Recipe video above. Everybody loves a good sausage recipe, and this is the great British classic! Affectionately known as "Bangers and Mash" to Aussies and Brits, this is so easy to make, you will never ever use a store bought gravy powder!

Ina Garten’s Bangers and Mash recipe combines potatoes, pork sausage, onion rings, and homestyle beef gravy. It takes about 35 minutes to make and serves four people.

Bangers and Mash is a comforting British and Irish dish made with homemade mashed potatoes topped with pork sausage and onion gravy.

Serve this full flavored Bangers and Mash smothered with a rich onion gravy and enjoy this traditional English pub dish at home.

The BEST onion gravy made from scratch!

You may not need a recipe for this classic winter meal, but you do need a recipe for this excellent onion gravy! The onions are sweet yet there is a real rich well-rounded depth to that sauce - Worcestershire, rosemary, thyme and mustard work wonders together. Best served with lots of mashed potato and a couple of bangers.

St. Patrick's Day is just around the corner. I teamed up with Grits and Pinecones to bring you 14 Lucky Irish Dishes certain to put a jig in your step.