Basil chimichurri recipe

Add a dash of vibrant flavor to your meals with our Easy Chimichurri Sauce recipe, a foolproof way to elevate your dining experience to new, exciting heights.

Experience a burst of flavor with this Argentinian Chimichurri sauce—a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish, and vegetables a garlicky kick. Ready in just 10 minutes.

This easy chimichurri sauce is a fresh parsley and cilantro salsa that gives grilled steak, chicken, fish and vegetables a garlicky kick.

Add basil to classic chimichurri for more complex flavor that will have dinner guests asking for your secret ingredient. Add this chimichurri recipe to just about any protein of your choosing.

Super easy homemade chimichurri sauce recipe made in the food processor and comes together in under 5 minutes. Great on grilled meats and vegetables!

A delicious blend of fresh herbs, red wine vinegar, garlic, and olive oil, Chimichurri is amazing on steak, fish, chicken, and pretty much anything else you can think of!

Quick and EASY Chimichurri Sauce perfect for grilling season that is healthy, flavorful and tastes delicious spooned over chicken, fish and even steak!

Slightly spicy and full of garden-fresh herbs, this basil chimichurri recipe is a perfect marinade for grilled flank or skirt steak.

This Lemon Basil Gremolata is the perfect summer topping for grilled meat, fish, poultry or vegetables! Fast and easy, with no kitchen equipment required.

Peppery arugula brings a spicy kick to this Argentinian classic. Serve it up alongside any of your favorite grilled meats, veggies, to top tacos, or even on a sandwich.