Beef stroganoff with horseradish

When my daughters were little, the only meats they ate were hot dogs and hamburger. But when I served this dish, they loved it!—Karen Kurtz, Muskegon, Michigan

Beef Stroganoff. Quick and Easy dinner with a great sauce! Always a hit with the family and a really tasty recipe. Great served with pasta or rice.

Though stroganoff has fallen out of fashion, the combination of sautéed thinly sliced beef, meaty mushrooms, red wine, tangy sour cream, and my Spicy Horseradish makes an umami-packed, surprisingly quick-to-prepare entrée that is worth rediscovering.

Beef Stroganoff is a timeless dish that brings together tender beef sirloin, earthy mushrooms, and a tangy, velvety sour cream sauce. This easy-to-follow

Easy beef stroganoff is a classic recipe with tender chunks of beef & mushrooms in rich sour cream gravy, served over egg noodles.

This one-pot beef stroganoff recipe is a hearty, comforting meal the whole family will love. It's creamy, savory, and ready in just 30 minutes!

Forget the box! There’s never enough, and the flavors when you make the real thing are better. Egg noodles are the perfect base for this rich gravy studded with beef sirloin cubes, but mashed potatoes are a great vessel as well. The hint of fresh thyme and horseradish make this stand out from classic beef stroganoff. It’s creamy and unctuous with a bit of zip, and even the parsley garnish puts in work with a final fresh note. It’s the small things that matter here.

Tender beef, mushrooms and onions are smothered in a rich, beefy gravy and tossed with egg noodles. This beef stroganoff is the ultimate comfort food!

This traditional Beef Stroganoff recipe features beef cubes slowly cooked in a rich, creamy sauce flavored with wine, brandy and sour cream.

Ground Beef Stroganoff is a delicious little spin on a classic. Made in under 30 minutes! The perfect quick dinner that your family will love!