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Cake side decorations

Discover Pinterest’s best ideas and inspiration for Cake side decorations. Get inspired and try out new things.
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How To Make Buttercream Smooth On A Cake
How To Make Frosting Smooth On A Cake
How To Get Icing Smooth On Cake
How To Make A Professional Looking Cake
How To Make A Cake Smooth
Smooth Buttercream Cake
Easy Way To Ice A Cake
Icing Tips For Cakes
Icing A Cake With Buttercream

'Top 10 Tips' for Smooth Buttercream Cakes - Cakes by Lynz

Do you find it hard to smooth out your buttercream? Create the perfect finish with my top 10 tips for creating smooth buttercream cakes.

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Emily | British Girl Bakes on Instagram: "5 hacks for smooth frosting on cakes: 1) Hold your offset spatula at a 45 degree angle as you spin the cake to smooth the top of the cake 2) Spread frosting upwards to make a wall or lip of frosting above the top edge of the cake, for sharp angles later (to prevent indents or gaps in the top edge) 3) Push your cake comb down on the cake board to line it up for straight sides on your cakes 4) Use a warm metal cake comb to remove air bubbles and leave a super smooth surface on the sides, 5) Push sideways (not down!) and then wipe your offset spatula as you work your way around the top edge of the cake, for best, sharp edges. I hope this is helpful! Do you struggle with smooth frosting? Tell me in the comments or ask any questions you have! #frosting Offset Spatula, Professional Cake Decorating, Frosting Buttercream, Cake Instagram, 45 Degree Angle, Buttercream Cake Decorating, British Girl, Cake Decorating Frosting, Cake Decorating Designs
Offset Spatula
Professional Cake Decorating
Frosting Buttercream
Cake Instagram
45 Degree Angle
Buttercream Cake Decorating
British Girl
Cake Decorating Frosting
Cake Decorating Designs

Offset Spatula

Emily | British Girl Bakes on Instagram: "5 hacks for smooth frosting on cakes: 1) Hold your offset spatula at a 45 degree angle as you spin the cake to smooth the top of the cake 2) Spread frosting upwards to make a wall or lip of frosting above the top edge of the cake, for sharp angles later (to prevent indents or gaps in the top edge) 3) Push your cake comb down on the cake board to line it up for straight sides on your cakes 4) Use a warm metal cake comb to remove air bubbles and leave…

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