Egg stuffed muffin

Enjoy a full breakfast in one loaded muffin: soft-boiled eggs included! Inspired by the beloved muffins from San Francisco bakery Craftsman and Wolves that have taken patrons and TikTok enthusiasts by storm, we gave these muffins a unique spin with crispy bacon and salty Irish Cheddar studded in each bite. Make sure not to overbake--doing so could turn the beautifully jammy eggs to hard-boiled in a matter of minutes. Serve these warm on their own, or with a sprinkle of flaky sea salt and hot…

I'm going to start off by saying that getting the egg runny in this recipe is not very easy. You have to make sure that you're boiling it for exactly 3 minutes. Not any longer. My inspiration for this recipe was from the bakery, Craftsman Wolves in San Francisco. They are known for this muffin and i

Wow. It's been almost three months since I posted on here. Traveling home to help Mom and Dad started "the busy season" and one thing or another followed that...and here I am, three months later and finally getting back to post. It doesn't help that the camera finally bit the dust and the replacement is new to me still and not as easy to post photos from (for me.) Not having pictures I have taken also sort of slows me down when it comes to posting. The garden has been put to bed. All the…

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