Gluten free vegan cupcakes vanilla

A half-dozen light and fluffy dairy-free cupcakes! Easy to whip up for one, two, or just a few.

Simply the best Vegan Vanilla Cupcakes! Tender, fluffy and perfect for birthdays and other celebrations. Easy to make in 1 bowl.

These vegan vanilla cupcakes are the perfect mid-week treat: quick and easy to make, as well as ridiculously delicious. At the same time, they can easily be tweaked to be the centrepiece at any celebration – the gluten free vegan cupcakes are bound to become your favourite go-to cupcake recipe!

These vegan gluten free cupcakes are bursting with fresh vanilla flavor, rainbow sprinkles and finished off with an easy four ingredient vegan buttercream frosting. Perfect for birthdays, parties or just for fun.

Moist, thick but fluffy, gluten-free Vanilla Cupcakes with an easy dairy-free option too. Topped with vanilla frosting, or your frosting of choice.

Whether it’s for a birthday party, a wedding, or a Tuesday, sometimes we all just need a perfect vanilla cupcake. Moist and light, topped with a luxurious vanilla buttercream frosting. And of course, fully vegan and gluten free!

This classic recipe for vegan vanilla cupcakes is just like your Mom used to make for your birthday! It is so versatile and there are so many ways you can modify it. Lemon? Funfetti? Spice? Anything you want you can do with these vegan cupcakes as your base.

The Best Vegan Vanilla Cupcakes as rated by readers!! Vegan, dairy-free, made with all-purpose flour and maple syrup, nobody would know these are vegan!

Gluten-Free Vegan Vanilla Cupcakes

These Vegan Vanilla Cupcakes are easy to make and bake up super soft and moist! They are full of vanilla and topped with a fluffy 4 ingredient frosting. The perfect easy dessert recipe for any occasion!