Lemon shrimp scampi

This Lemon Garlic Shrimp Pasta is full of succulent shrimp tossed in a luscious garlic-infused sauce with zesty lemon undertones. Deeelish!

Try our quick and addictive Shrimp Scampi Pasta! In about 30 minutes, you can enjoy the perfect combination of succulent shrimp, comforting pasta, and an Italian-inspired lemon garlic butter sauce that will knock your socks off.

This creamy lemon garlic parmesan shrimp recipe comes together in about 20 minutes and has the most amazing cream sauce!

This lemon garlic shrimp pasta is inspired by my mom's recipe! It uses a quick shrimp stock made from shrimp shells and white wine to develop an even deeper-tasting sauce. Each bite has a bright, lemony flavor and a kick of heat from red pepper flakes. It's beautifully balanced and pairs perfectly with pasta!

Lemon Garlic Parmesan Shrimp Pasta is made in just one pot and ready in 30 minutes! It's unbelievably good and sure to become a new favorite!

This shrimp scampi recipe is the BEST way to make shrimp bathed in a garlicky, lemony butter sauce over pasta, zoodles, or rice.

Lemon Garlic Shrimp Scampi - The Recipe Critic

This is the most perfect and creamy Lemon Shrimp Pasta in a white wine and butter sauce. Why go out when you can make something even better at home? It takes 15 minutes from start to finish and it’s the most heavenly pasta dish of all time.

Shrimp with Capers and Lemon Garlic Butter White Wine Sauce. It's low-carb, keto, gluten-free, and packed with protein. Serve shrimp scampi with crusty Italian bread, over pasta, or with risotto. This simple Italian dish is sure to become a family favorite.