Plum cake

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a close up of a cake on a pan with fruit toppings and powdered sugar

This Italian Plum Cake is a simple, moist, and flavorful dessert, enhanced with a touch of cinnamon and fresh Italian plums. The combination of soft, buttery cake with sweet and slightly tart plums makes it perfect for breakfast, tea time, or a light dessert. The brown sugar-cinnamon topping adds a delicate crunch, making every bite irresistible. This easy-to-make recipe brings out the natural flavors of seasonal fruit while keeping the cake soft and tender. Serve it warm with a dusting of…

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