Skillet

Learn how to take care of your beloved cast-iron skillet. Here's how to season your skillet, plus cleaning supplies and care tips.

NEW YORK STRIP STEAK 🥩 Ingredients: 2 New York strip steaks (about 1 inch thick) Salt and black pepper to taste 2 tbsp olive oil 2 tbsp unsalted butter 4 cloves garlic, smashed 2 sprigs fresh rosemary 2 sprigs fresh thyme Directions: Step 1: Season the Steaks Season the New York strip steaks generously with salt and black pepper on both sides. Let them sit at room temperature for about 30 minutes to allow the seasoning to penetrate the meat. Step 2: Heat the Skillet Heat a l...

It's a lot easier than you might think.

Cooking a perfect cast iron skillet steak is incredibly easy. Follow our guide for a mouthwatering flavor that you'll only experience at a 5 star steakhouse

Prep time: 5 minutes Cook time: 15 minutes Servings: Serves 2 -4

Not long ago during one of the snow days I ran out of cornmeal, and liking cornbread as much as I do, that was not a good thing. That put me to thinking about a bread my dad used to make. Now I must tell you that dad did not often venture into the kitchen, but when he did he always turned out something good. His cooking was what I call just good old southern country cooking—white beans with sausage and sage dumplings, polk salad and scrambled eggs, turnip greens with cornmeal dumplings and…

It doesn't get much better than this Skillet Chocolate Chip Cookie for an easy and absolutely delicious dessert recipe. A chewy salted chocolate chip cookie is caramelized around the edges from a cast iron skillet for the perfect texture.

🥩🧈 Juicy and flavorful! Try our Herb-Butter Steak for a delicious meal! 🥩✨ #SteakLovers #FlavorfulMeals Herb-Butter Steak Ingredients: Ribeye steak (2, about 1 inch thick) Butter (4 tbsp, softened) Fresh rosemary (1 tbsp, chopped) Fresh thyme (1 tbsp, chopped) Garlic (2 cloves, minced) Olive oil (2 tbsp) Salt (to taste) Black pepper (to taste) Instructions: Preheat a skillet over medium-high heat and add olive oil. Season steaks with salt and pepper. Cook steaks for 3-4 minutes per side…

CLASSIC STEAK DIANE 🥩 Ingredients: 4 beef tenderloin steaks (about 6 oz each) 2 tbsp unsalted butter 2 tbsp olive oil 1 small shallot, finely chopped 2 cloves garlic, minced 1/2 cup beef broth 1/4 cup brandy or cognac 1/4 cup heavy cream 2 tsp Dijon mustard 2 tsp Worcestershire sauce 1 tbsp fresh parsley, chopped Salt and black pepper to taste Directions: Step 1: Prepare the Steaks Season the beef tenderloin steaks generously with salt and black pepper on both sides...

Loaded Bacon Cheeseburger Pasta 🍝🥓🧀 Ingredients: - 1 lb ground beef - 2 cups cooked pasta - 1 cup shredded cheddar cheese - 1/2 cup cooked bacon, crumbled - 1 cup milk - 1/4 cup flour - 1/4 cup ketchup - 1 tablespoon Worcestershire sauce - Salt and pepper to taste Instructions: 1. In a large skillet over medium heat, cook the ground beef until browned and fully cooked. Drain any excess fat. 2. Sprinkle the flour over the cooked beef and stir well to combine. 3. Gradually add the ...