White wine turkey recipe

This simple recipe for roasted turkey basted with white wine makes the most amazing gravy! Try it for your next holiday and enjoy the compliments.

This perfectly browned Classic Roast Turkey from "Joy of Cooking: 2019 Edition" takes the spotlight of any Thanksgiving spread

A simple recipe for a classic roasted turkey that uses vegetables and a white wine baste to make a gravy your family will rave about.

Turkey gravy made with fresh sage and white wine is a classic recipe with a flavor upgrade. The result is a smooth, rich gravy.

There’s a 30-minute or so grace period while the turkey takes its necessary rest after coming out of the oven (this is what makes for juicy eating, believe it or not). Use this grace period to heat up the sides and to simmer the gravy.

This Easy Turkey Gravy Recipe will show you how to make turkey gravy with drippings using cornstarch or flour, and includes make ahead tips!

Make your Thanksgiving meal unforgettable with this cowboy butter turkey recipe! A flavorful brine ensures juicy, evenly cooked meat, while herb butter infused with lemon zest, garlic, and paprika sets a new holiday standard. Basted with white wine for a golden, flavorful finish, this turkey is pure perfection!

This rich and flavorful white wine turkey gravy recipe uses turkey broth, no drippings needed. Perfect for Thanksgiving dinner or holiday meals!

Recipe for super juicy Turkey baked in cheesecloth and white wine with a herb butter rub from Serena Simply From Scratch.

Please note that the Prep time is for hands on time only. This is a great prep-ahead recipe, since the turkey should brine for 1 to 2 days.