Restaurant copycat

63 Pins
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1w
Mc Donalld's Filet-O-Fish  Ingredients : 2 large eggs 1/4 c. all-purpose flour 1 tsp. garlic powder Kosher salt Freshly ground black pepper 2 c. panko 2 (8-oz.) boneless, skinless white fish filets, such as cod or tilapia, halved crosswise Peanut or vegetable oil, for frying 4 potato buns, lightly toasted 4 slices American cheese Store-bought or homemade tartar sauce, for serving Directions : In a shallow bowl, whisk eggs, flour, mustard, garlic powder, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Place panko in another shallow bowl. Season fish all over with salt and pepper. Into a large heavy skillet, pour oil to a depth of 1/4". Heat over medium-heat until shimmering. Coat each piece of fish with egg mixture, then dip into panko, gently pressing to adhere. Fry fish, turning halfwa