PASTA and MORE!

114K views · 1K reactions | When I make this pasta, everyone asks me for the recipe. | When I make this pasta, everyone asks me for the recipe. | By Recipe is easy | When I make pasta like this, everyone asks me for the recipe because it's easy. Start by placing the spiral noodles in hot water. Add a little salt, mix and let it cook. And the personal point is al dente, don't overcook it, okay? Five minutes is enough. Now add a generous drizzle of olive oil to a pan. Add three chopped garlic cloves and let them brown. Once they're golden, add a chopped onion and saute for 2 minutes. And let it saute for 2 minutes. Then add two tablespoons of tomato extract. It has to be very concentrated. Mix and let it cook for 2 minutes. Now, add a teaspoon of salt, half a teaspoon of black pepper, a teaspoon of oregano, And remember that the seasoning is to taste. You can add as much seasoning as you like. At this point we can add 100 milliliters of milk. Mix and let it blend into the sauce and it's very quick, two minutes at the most. Now I'm going to add 100 milliliters of water because I want it to be a very juicy sauce. Mix again and then add a carton of heavy cream. And grated mozzarella cheese. I'm using 100 grams here but you can use as much as you like. Add a tablespoon of butter and then add the pasta. What a treat my loves, this pasta is perfect, it's mouth watering. And I want to send a very special kiss to Margaret De Lima who lives in Boa Esperanza Minas Herraz and is always here watching us thank you so much for your love Margaret and also a super special kiss to Angela Maria DeFretos from Mosoro in Rio Grande Donorte who also loves our recipes thank you so much for your love Angela and it only takes three minutes for it to come to the boil I'll finish here with a little grated mozzarella on top and some chopped parsley and look at this perfection people. I hope you enjoyed our simple and easy recipe today and see you in the next video. Bye bye.

Italian Drunken Noodles

Garlicky Greek Spaghetti Toss - Cooking Classy

30 Side Dishes for Spaghetti

2.8M views · 22K reactions | The Easiest Dump and Bake Pasta Dinner: String Cheese Manicotti 😋 | The Easiest Dump and Bake Pasta Dinner: String Cheese Manicotti 😋 | By Genius Club | We're going to start by stuffing string cheese sticks directly into our uncooked Manicotti Pasta Shells and this is going to be one of the easiest pasta dishes you could possibly make. We're doing a small greased casserole dish and we have about seven pasta noodles that we're going to use. Now, you can use a full-size casserole dish and you could probably do about 10 to 12. Once your pasta is stuffed, we're going to use about three fourths of can of tomato sauce. You can use whatever kind like. It doesn't really matter. For a full-size portion, I would say use about a can, can and a half but for this one, we only need about three fourths of a can and we're going to do about half a cup of water on top. We just want to make sure those noodles get nice and cooked when we bake this. We're going to add about half a cup of white onions onto half of this. I would cook it with the meat but my kids do not like onions so I'm only putting it on half. On top of that, we're going to go with a little bit of garlic powder, little bit of Italian seed, and we're going to top with half a pound of Italian sausage. I'm using the Johnsonville sweet Italian sausage. You can use spicy whatever kind you like. Doesn't matter just make sure the meat is cooked and drained. Now we're going to cover with a little more sauce. We're going to bake this in a 350 degree oven for about 30 minutes. Come back, add some cheese, and this thing is going to be delicious. We're going to keep the foil on just for the first 30 minutes that this cooks. After we add the cheese, we'll cook it for the remainder on covered and after 30 minutes, we're going to uncover this thing and look at how delicious that looks. We're going to top with some mozzarella cheese. We want this thing drenched with delicious gooey cheese and little bit of Parmesan cheese and on top of that, we're going to add some parsley. You can use fresh parsley or the dried stuff. There we go. We're going to pop this back into the oven for about 10 minutes. Come back and dive right in. Alright and our cheese is bubbly and melted. Look at how delicious that looks. This smells amazing. We are just going to dig ourselves out a couple of these Manicotti shells with the cheese and see how delicious that looks. Look at that cheesiness you guys. Wow. Incredible. Let's give it a taste and there you have it guys. This is literally the easiest pasta dish you can make. Just a few minutes of prep time. Cook it for a little bit and it's perfect. These noodles are cooked perfectly. That string cheese melts perfectly. Oh my god. Let's try it out. That is so good. Delicious sauce. That meat is so good. The melted cheese. Your family is going to love this. You guys have to make this today.

16M views · 122K reactions | 🥘 Crockpot Italian Chicken Pasta Recipe: Add 1 jar of pasta sauce, 1 jar of Alfredo sauce, & 3 chicken breasts to your crockpot. Season with salt, pepper, garlic powder, onion powder, & red pepper flakes. Mix it all together then cook on high for 3-4 hours or low 5-6 hours. One cooked, shred your chicken. Dump in a box of pasta (I use penne but feel free to use whatever pasta you like). You can also add a little water here if you need more liquid. Make sure pasta is completely covered and cook on low for another 30-45 mins until pasta is cooked. Add mozzarella on top, cover and let the cheese melt. Then it’s ready to eat! 🤤 This recipe makes a TON & makes for great leftovers too!!! ❤️Be sure to save this recipe and let me know if you try it!!! #cooking #crockpotmeal #easymeal #easydinner #crockpot #crockpotrecipe #familydinner #simplemeal #cookwithme #asmrcooking | Amy Darley

I learned this trick with a friend from Italy, now I only make spaghetti like this

19M views · 202K reactions | Tortilla de Pasta / Pasta Frittata | andrescooking

I Asked Two Italian Moms the Secret to the Best Lasagna, and They Both Said the Same Thing

I’m never making Lasagna another way! 😲 #shorts #short #shortvideo #shortsfeed #recipe #food #pasta

Spaghetti with garlic and olive oil (because, seriously, who doesn't love that?)

Check out what I found on Amazon! #ShopByInterest

Sesame Garlic Ramen Noodles

Classic Macaroni Salad