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kitchenhealssoul.com

A recipe for the best rhubarb pie with a lattice all butter pie crust

Here's a recipe for the best rhubarb pie with a lattice pie crust. It's perfect! The rhubarb pie filling is thickened with tapioca starch (or tapioca flour), with just the right amount to allow the juices to thicken and set without being gluey. This pie is made with an all-butter pie crust so it is flaky and tender. It rolls out easily and the pie dough is easy because it's made in the food processor. Perfect pie shouldn't be hard with this recipe!
Rhubarb Pie Filling
Rhubarb Pies
Rhubarb Dessert
Lattice Pie Crust
Easy Dough
Lattice Crust
Lattice Pie
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Trish | infinebalance.com

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