Breakfast!

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1mo
LAUREN LEVY | healthy recipes on Instagram: "Little Bites!😍 SAVE this recipe! These mini chocolate chip muffins are SO FUN! made with Greek Yogurt & a little less sugar they’re absolutely addictive & a great one to freeze for later. Tips for best results: let batter sit for 20 minutes before baking, don’t bake longer than 10 min, transfer to a wire rack to cool & chill for a few hours before enjoying (they taste most like Little Bites this way!) 1.25 cup all-purpose flour (150g) - GF if needed 1 tsp baking powder 1/4 tsp salt 6 Tbsp melted butter (84g) 1/4 cup sugar (50g) 2 Tbsp packed light brown sugar (24g) 1 large egg 3/4 cup Greek yogurt (170g) 1/4 cup milk (60g) - dairy or nondairy 1 tsp vanilla 1/2 cup mini chocolate chips (80g) TO MAKE Line two mini muffin pans (to make 24)
Mini Chocolate Chip Muffins (Mini Bites Copycat Recipe) - Olives + Thyme
These mini chocolate chip muffins are just like the classic chocolate chip muffins you know and love, just two bite mini muffins! This Little Bites copycat recipe is easy and easy to make using simple ingredients. They’re better than store bought and are perfect for a quick and delicious breakfast, snack or dessert.
Ham and Egg Breakfast Rolls {Easy Recipe} - Miss in the Kitchen
Ham and Egg Breakfast Rolls with cheese are the perfect breakfast for any morning of the week and a delicious addition to a holiday brunch. Just a few simple ingredients in this easy breakfast roll.