Greek recipes

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Homemade Greek Gyros
What's not to love about authentic, restaurant-style Greek Gyros?! Well, they're hard to reproduce at home! This easy recipe is a cheater, at-home version that can me made for dinner on a weeknight. With a combo of ground beef, ground lamb, and all the right spices, you'll end up with that perfect Greek Gyro aesthetic you're looking for. Come check it out at The Food Charlatan!
1.8M views · 22K reactions | GREEK MASON JAR SALADS! These fresh, make-ahead salads make life SO much easier. 24g protein, quick to prep, high in fiber, and perfect for kicking off the new year right! Comment “SALAD” for this recipe + our most viral mason jar salad recipes! | Well Plated
1.6M views · 18K reactions | GREEK MASON JAR SALADS! These fresh, make-ahead salads make life SO much easier. 24g protein, quick to prep, high in fiber, and perfect for kicking off the new year right! Comment “SALAD” for this recipe + our most viral mason jar salad recipes! | Well Plated
Gyro Burger - Feeling Foodish
These easy gyro burgers are a quick way to have authentic tasting gyros at home. Made of ground lamb or ground beef (or a mixture of both), and topped with a delicious Tzatziki sauce.
Gyro Meat Recipe
Learn how to make juicy, flavorful gyro meat at home using just beef and lamb, seasoned with Greek spices and roasted in the oven. This easy recipe requires no special tools and brings the taste of Greek take-out to your kitchen. Serve the gyro meat in a keto tortilla with your favorite side dish for a delicious and satisfying meal.
18+ Feta Recipes to Try
Discover the versatility of feta cheese beyond salads. From savory main dishes to sweet treats, explore 18+ recipes that showcase its tangy flavor.
Authentic tzatziki
Lovely authentic tzatziki is so good on toasted bread (topped with oregano and olive oil), included in a rolled-up pita with a pork skewer or gyro, next to roasted vegetables, fries, or as a side salad next to zucchini and potato pies. With the cool cucumber, extra virgin olive oil, good wine vinegar, freshly black pepper and fresh dill. via @The Greek Foodie