www.twomarketgirls.com

Two Market Girls is a vegan food blog all about making vegan food look and taste delicious. All these recipes are our own and come from our blog (www.twomarketgirls.com) and YouTube channel (www.youtube.com/twomarketgirls)
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10mo
Vegan Marble Cookies
These vegan marble cookies are soft and chewy on the inside with a little crisp around the edges. Two doughs, chocolate and vanilla, swirled into one quick and easy marble cookie that’s just as delicious as it is stunning.
Creamy Cabbage Soup With Hot Pimento Paste
The perfect blend of hearty vegetables and plant-based protein. This Creamy Cabbage Soup is super creamy, packed with nutrients, and easy to make – plus it’s entirely vegan! This soup is packed with green cabbage, white kidney beans, vegetable stock, seasonings and spices, and so much more.
Vegan Marble Cookies
These vegan marble cookies are soft and chewy on the inside with a little crisp around the edges. Two doughs, chocolate and vanilla, swirled into one quick and easy marble cookie that’s just as delicious as it is stunning.
Easy Vegan Chocolate Cake
Coming together in just one bowl with simple pantry ingredients. This vegan chocolate cake is moist, delicious, and easy to make. Topped with fresh raspberries and a dusting of icing sugar for a simple yet delicious chocolate dessert.
Vegan Olive And Feta Scones
These Vegan Olive and Feta Scones have perfectly flaky layers that are filled with savoury flavours. Perfect for a weekend treat or an addition to your dinner time spread. Packed with kalamata olives, vegan feta cheese, and fresh dill.
Vegan Olive And Feta Scones
These Vegan Olive and Feta Scones have perfectly flaky layers that are filled with savoury flavours. Perfect for a weekend treat or an addition to your dinner time spread. Packed with kalamata olives, vegan feta cheese, and fresh dill.
Easy Vegan Chocolate Cake
Coming together in just one bowl with simple pantry ingredients. This vegan chocolate cake is moist, delicious, and easy to make. Topped with fresh raspberries and a dusting of icing sugar for a simple yet delicious chocolate dessert.
Vegan Olive And Feta Scones
These Vegan Olive and Feta Scones have perfectly flaky layers that are filled with savoury flavours. Perfect for a weekend treat or an addition to your dinner time spread. Packed with kalamata olives, vegan feta cheese, and fresh dill.
Vegan Marble Cookies
These vegan marble cookies are soft and chewy on the inside with a little crisp around the edges. Two doughs, chocolate and vanilla, swirled into one quick and easy marble cookie that’s just as delicious as it is stunning.
Easy Vegan Chocolate Cake
Coming together in just one bowl with simple pantry ingredients. This vegan chocolate cake is moist, delicious, and easy to make. Topped with fresh raspberries and a dusting of icing sugar for a simple yet delicious chocolate dessert.
Vegan Olive And Feta Scones
These Vegan Olive and Feta Scones have perfectly flaky layers that are filled with savoury flavours. Perfect for a weekend treat or an addition to your dinner time spread. Packed with kalamata olives, vegan feta cheese, and fresh dill.
Vegan Marble Cookies
These vegan marble cookies are soft and chewy on the inside with a little crisp around the edges. Two doughs, chocolate and vanilla, swirled into one quick and easy marble cookie that’s just as delicious as it is stunning.
Easy Vegan Chocolate Cake
Coming together in just one bowl with simple pantry ingredients. This vegan chocolate cake is moist, delicious, and easy to make. Topped with fresh raspberries and a dusting of icing sugar for a simple yet delicious chocolate dessert.
Vegan Marble Cookies
These vegan marble cookies are soft and chewy on the inside with a little crisp around the edges. Two doughs, chocolate and vanilla, swirled into one quick and easy marble cookie that’s just as delicious as it is stunning.
Creamy Cabbage Soup With Hot Pimento Paste
The perfect blend of hearty vegetables and plant-based protein. This Creamy Cabbage Soup is super creamy, packed with nutrients, and easy to make – plus it’s entirely vegan! This soup is packed with green cabbage, white kidney beans, vegetable stock, seasonings and spices, and so much more.