Chinese food

Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe)

Char Siu Chicken Two Ways (Roasting & Air frying)

Chicken Corn Soup (Restaurant Recipe!) - The Woks of Life

Jamie Oliver Recipes | A friend from Italy showed me this recipe | Facebook

22M views · 137K reactions | I learned this chicken recipe in a Chinese restaurant. | I learned this chicken recipe in a Chinese restaurant. | By Recipe is easy | Learned this chicken recipe in a Chinese restaurant. Here I have two pieces of chicken fillet and I'm going to cut them into strips and then into cubes like this. Once the chicken has been cut, transfer it to a bowl. Add two tablespoons of soy sauce, one tablespoon of vinegar. Then add salt to taste, black pepper to taste. And we'll also add an egg to the chicken. Next we'll beat the egg with this spoon and then stir to mix in all the spices. This recipe tastes amazing. Now add a cup of cornstarch. Once you've done that, put the chicken in a pan with hot oil to fry. Let the chicken fry until it's golden brown. Once all the chicken has been fried, set it aside. Then three tablespoons of soy sauce, one tablespoon of vinegar, two tablespoons of ketchup, two tablespoons of brown sugar and then mix until everything is well dissolved. When it comes to the boil and the sauce has thickened you can turn off the heat. Next in another pan add olive oil, a chopped onion, three chopped cloves of garlic and fry for 2 minutes. While you're at it, keep stirring. Now add a diced red bell pepper and half a diced green bell pepper. Now stir and fry for 1 minute. This recipe is delicious. I'm sure everyone in your house will love it. Now I'll add the sauce we made and stir again. Then I'll put the lid on and let it cook for 5 minutes. After that I'll add a tablespoon of cornstarch to a cup of water. Mix until dissolved. Now we can add it to our pot. You can see that it will soon turn into a thicker sauce. Look how beautiful it's getting. When it comes to the boil, let it cook for another two minutes and now we can add our chicken. Mix well until the sauce is coated in the chicken. And look at the magic. How beautiful and delicious this recipe is. So that's it my loves. I hope you enjoyed it and I'll see you in the next video. Bye bye.

Chinese Pork Meatballs (with BBQ sauce / 叉烧酱）

Singapore Rice Noodles (星洲米粉)

Black Pepper Chicken (黑椒鸡丁)

Gordon Ramsay 🍖🥪🥗 | Char Siu Chicken ✨🍯🍗 | Facebook

Chinese Sweet and Sour Fish Fillet Stir-fry

Beef with Oyster Sauce

Panda Express Honey Sesame Chicken Breast (Copycat)

Delicious and Easy to Make Homemade Chinese Food Recipes

26 Chinese Food Recipes You Can Make At Home - Mamanista!

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