Chai cupcakes recipe

Tender, moist, full of flavor chai spiced cupcakes frosted with cream-cheese frosting

Prepared with chai tea, chai spices, and whipped chai buttercream, these chai latte cupcakes taste exactly like your favorite coffeehouse drink!

Experience autumn in a bite with our Vanilla Chai Pumpkin Latte Cupcakes. A seasonal delight not to miss!

This Chai Latte Cupcakes recipe is inspired by a favorite coffeehouse drink. Chai spice and a caramel infused buttercream frosting make these moist cupcakes perfect for fall!

Tender vegan banana cupcakes topped with the silkiest, fluffiest cinnamon ermine frosting. Once you've had it, you'll know why it's also called Magic Frosting!

Chai cupcakes are the perfect fall dessert. They are warm and spicy, with just the right amount of sweetness. They are made with a homemade chai spice blend and topped with a fluffy buttercream frosting.

These Chai Latte Cupcakes are topped with a swirl of a chai-spiced buttercream frosting, and taste just like a chai latte from your favorite coffee shop!

These dirty chai cupcakes have a chai spiced brown butter cupcake base with an entire shot of brewed espresso topped with chai buttercream!

Warm up your home with the scent and taste of these Dirty Chai Cupcakes. Topped with a delicious chai buttercream frosting. The perfect fall cupcake.

These chai spice cupcakes, topped with a creamy chai-spiced frosting, are bursting with warm, cozy flavors. Perfect for tea lovers or anyone craving a comforting, sweet indulgence!