Condensed milk indian sweets

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Coconut barfi with milkmaid aka coconut burfi with condensed milk is an immensely popular and super easy Indian sweet recipe that is perfectly suitable for any festival or special occasion. It is rich, moist, juicy, chewy and utterly delicious. Coconut barfi recipe is basically an Indian fudge recipe prepared with desiccated coconut, sweetened condensed milk, a little bit of ghee or clarified butter and cardamom powder. There is no fixed time to have this splendid barfi recipe.

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Delicious and tasty Indian desserts made with sweetened condensed milk. These Indian sweets can be easily made in few minutes which condensed milk (also called as milk maid in India). Enjoy these sweets for diwali, holi and special occasions.  #indiansweets #delicious #condensedmilk #milkmaid #easy #indiandesserts #diwali #holi Dessert Recipes With Condensed Milk, Desserts With Condensed Milk, Easy Indian Sweets, Recipes With Condensed Milk, Condensed Milk Desserts, Peda Recipe, Easy Indian Dessert, Kulfi Recipe, Kheer Recipe

Delicious and tasty Indian desserts made with sweetened condensed milk. These Indian sweets can be easily made in few minutes which condensed milk (also called as milk maid in India). Enjoy these sweets for diwali, holi and special occasions. #indiansweets #delicious #condensedmilk #milkmaid #easy #indiandesserts #diwali #holi

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Here's a delightful coconut barfi recipe made with desiccated coconut, fresh milk, condensed milk, and ghee. This easy coconut sweet that resembles fudge is always a hit during the festive season, but who's to say you can't have it otherwise? Made with just four ingredients, it's an Indian mithai you can't do without! Sweet Potato Dessert Recipes Easy, Potato Dessert Recipes, Sweet Potato Dessert Recipes, Coconut Barfi Recipe, Coconut Barfi, Dessert Recipes Healthy, Indian Mithai, Coconut Burfi, Barfi Recipe

Here's a delightful coconut barfi recipe made with desiccated coconut, fresh milk, condensed milk, and ghee. This easy coconut sweet that resembles fudge is always a hit during the festive season, but who's to say you can't have it otherwise? Made with just four ingredients, it's an Indian mithai you can't do without!

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