Contemporary restaurant

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Experience Parisian glamour in Girafe, luxury restaurant decorated in 30s design style with a contemporary design. This restaurant interior design project was designed by the French star architect, Joseph Dirand. Not only this restaurant has a truly inspiring interior design, it also has a privileged location overlooking the stunning Eiffel Tower. Luxury Restaurant Interior, Restaurant Design Inspiration, Joseph Dirand, Modern Restaurant Design, Classic Restaurant, Decoration Restaurant, Luxury Restaurant, Modern Restaurant, French Restaurants

Experience Parisian glamour in Girafe, luxury restaurant decorated in 30s design style with a contemporary design. This restaurant interior design project was designed by the French star architect, Joseph Dirand. Not only this restaurant has a truly inspiring interior design, it also has a privileged location overlooking the stunning Eiffel Tower.

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Veg Restaurant Interior, Chinese Restaurant Design Modern, Modern Chinese Restaurant Interior, Fine Dining Restaurant Design, Chinese Restaurant Interior Design, Chinese Restaurant Interior, Chinese Restaurant Design, Modern Chinese Restaurant, Restaurant Fine Dining

Chef Vicky Lau’s new restaurant Mora celebrates soy in all its shapes and forms — an homage to her culinary roots that designer Sean Dix has translated into the new Hong Kong space

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Sergio Herman, one of Europe’s most celebrated chefs oversees all food and beverage experiences in the casual fine dining restaurant and café, Le Pristine at Toranomon Hills, Tokyo. ⁠ ⁠ The 1st-floor restaurant and the café offer contemporary European cuisine with a cosmopolitan flair, using thoughtfully sourced produce from Zeeland in the Netherlands and seasonal Japanese ingredients in spaces designed by Space Copenhagen.⁠ ________________________________________________⁠ ⁠ Photos by @wichm... Dining Interior, Tokyo Restaurant, Space Copenhagen, Dining Restaurant, Warm Interior, Casual Dining Restaurant, Italian Dining, Vogue Japan, Fine Dining Restaurant

Sergio Herman, one of Europe’s most celebrated chefs oversees all food and beverage experiences in the casual fine dining restaurant and café, Le Pristine at Toranomon Hills, Tokyo. ⁠ ⁠ The 1st-floor restaurant and the café offer contemporary European cuisine with a cosmopolitan flair, using thoughtfully sourced produce from Zeeland in the Netherlands and seasonal Japanese ingredients in spaces designed by Space Copenhagen.⁠ ________________________________________________⁠ ⁠ Photos by…

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