Easy cottage cheese recipes

These Protein Bagels are made with cottage cheese and 4 other simple ingredients. Fluffy, easy and with 11 grams of protein per bagel.

This 2 Ingredient Cottage Cheese Flatbread is a simple, protein-packed recipe that's perfect for a quick snack, light meal, or even as a base for your favorite toppings. With just cottage cheese and self-rising flour, you can create a soft, chewy flatbread that’s delicious on its own or paired with dips, spreads, or your favorite toppings. It's an easy, no-fuss recipe that anyone can make in minutes!

Looking for a healthy, high-protein snack? Try these crunchy cottage cheese chips! Packed with protein and easy to make, they’re perfect for curbing cravings while staying on track. Whether you’re meal prepping or need a quick snack, these chips are a guilt-free alternative to traditional snacks. Save this pin for your next high-protein recipe!

Who says cottage cheese is just for savory dishes? These sweet cottage cheese recipes are perfect for satisfying your sweet tooth in a healthier way.

This cottage cheese egg salad is a healthier, low-fat version of classic egg salad. It’s creamy, tangy, delicious and simple to make.

Enjoy a wholesome meal with this creamy cottage cheese scrambled eggs recipe. Easy to make and full of flavor, it provides a comforting breakfast option that’s both filling and nutritious.

These cottage cheese egg muffins have a delicious, mildly tangy flavour and fluffy texture. In addition to the cottage cheese they also contain cheddar cheese for more depth of flavour. Easy to make, perfect for breakfast or as a satisfying snack. Delicious the next day, too! #cottagecheesemuffins #eggmuffins #healthybreakfast #lowcarbbreakfast #healthybreakfast #everydayhealthyrecipes

This easy high protein cottage cheese queso is the perfect snack or appetizer to add to your meal prep!

Creamy Cottage Cheese Scrambled Eggs easily.

2 Ingredient Cottage Cheese Flatbread is a delightfully simple and versatile recipe that’s made with just cottage cheese and flour. It’s not heavy or overly complicated either. I think it’s a perfect base for a variety of toppings or a great accompaniment to any meal, and if you’re not a fan of cottage cheese, feel free to experiment with different cheeses.