Freezer breakfast enchiladas

Breakfast enchiladas made with tortillas, sausage, potatoes, and cheese and then cooked in creamy eggs. Make ahead for an easy breakfast!

You will fall in love with these Chicken Enchiladas loaded with chicken, rice, beans, corn, and veggies in a creamy sauce, topped homemade enchilada sauce.

Christmas brunch for your overnight guests will be easier with these festive whole wheat breakfast enchiladas ready to go in the freezer.

This Make-Ahead Breakfast Enchiladas recipe is a super easy and delicious casserole that can be made the night before and baked the next day!

Breakfast is supposed to be a hearty meal to get you moving in the morning. But let’s be honest who wants to cook breakfast when they first wake up? These freezer breakfast recipes will be a lifesaver on a busy morning you and your family needs a good meal. If you want a full guide …

This makes a nice hearty breakfast. You can easily make this a great vegetarian option by using vegetable broth and omitting the sausage. You can also substitute cooked veggies in place of the sausage.

This creamy breakfast recipe is a hearty, filling dish that combines a few of our favorite ingredients, like hot ground sausage, flaky croissants, and Parmesan and Gruyère cheeses. We love how the gruyère cheese browns beautifully and adds a nutty flavor to the dish when baked on top.

Start your day strong with these Breakfast Enchiladas, a delicious blend of sausage, eggs, and veggies wrapped in a soft tortilla and smothered in a creamy sauce and gooey cheese.

This crunchy spin on a classic allows you to use the ingredients that you have on hand to make your own delicious French toast sticks that are perfect for freezing!

Make-ahead breakfast burritos are perfect during the busy week when you need a quick healthy grab and go breakfast option!