Irish pub food appetizers

The next time you need a crowd-pleasing appetizer, look no further than this Irish Pub Cheese. Serve it with pretzels, crackers or veggies for dipping!

It's March and St Patrick's Day festivities are in full swing! I love making Irish pub food year round but especially in March. Check out this collection of over 40 Irish pub food recipes for you to try this month!

Experience the true taste of Ireland in the comfort of your own home with this exquisite range of Irish appetizers.

This Cheese Dip for Pretzels recipe is a melt-in-your-mouth, cheesy Guinness Beer cheese dip, made with homemade biscuit pretzels!

Irish Pub Potato Nachos are the perfect St. Patrick's Day food or tailgating appetizer. Thinly sliced russet potatoes baked to crispy tender perfection and then topped with cheddar cheese, crumbled bacon, green onions and sour cream... ultimate comfort food!

Irish Nachos are a twist on traditional nachos except they use thinly sliced potatoes as the base. Top with items like bacon, melted cheese, and sour cream to make a dish that is begging to be shared amongst friends.

Potatoes are a traditional part of Irish cuisine and when you think of Irish party foods and appetizers, potato appetizers are probably the first that come to mind

Irish Beer Cheese Soup for Saint Patrick's Day! This easy beer cheese soup recipe is rich and alluring, with only a handful of ingredients.

This classic cheese toastie snack recipe makes an Irish-style cheese on toast with eggs, Worcestershire and dijon mustard.

These Reuben-Style Irish Nachos are perfect for St. Patrick’s Day: crispy waffle fries topped with corned beef, sauerkraut, lots of cheese and drizzled with Thousand Island! So, reubens. One …