Rhubarb vegan

This vegan buttermilk rhubarb cake is super moist, perfectly sweet vs tart, burst with fruit and easy to make. Vegan, egg-free and dairy-free.

Candied rhubarb recipe. It's sweet, it's tart, it's incredibly delicious and perfect for spring!

Rhubarb has some pretty cool health benefits, like vitamin K and calcium. Here is a wonderful roundup of 50+ recipes to use rhubarb more in your cooking.

A delicious springtime street! Tart rhubarb is transformed into a silky curd to top a gluten free shortbread crust in these vegan rhubarb curd bars.

Crumbly, gluten free and vegan strawberry rhubarb fruit bars spiced with a hint of ginger.

Raspberry Rhubarb Bars have a sweet, tangy filling and vegan crumble topping. They're dairy-free, vegan and are perfect for picnics and BBQs!

Rhubarb fruit leather is a chewy, dried fruit snack made from pureed rhubarb and sugar. It is a healthy and flavorful alternative to traditional fruit snacks, and can be enjoyed on-the-go or as a sweet treat. The tangy taste of rhubarb lends a unique flavor to the fruit leather, making it a delicious and nutritious...Read On →

A flavorful rhubarb compote kicked up a notch with ginger. It's so delicious on oats, yogurt, chia pudding, ice cream, granola, or whatever you'd like. Refined sugar-free, oil-free, vegan, and easy - it just requires four ingredients!

Rhubarb & Ginger Jam (prize winning). Crystallised stem ginger adds a mellowing warmth to the sharpness of the rhubarb! No pectin needed!